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Tag: Childhood

  • 6 Surprising Causes of Childhood Obesity (And How To Fight Them)

    6 Surprising Causes of Childhood Obesity (And How To Fight Them)

    Childhood obesity is rapidly becoming one of the most pressing public health issues around the globe. With rates soaring in many countries, it has become clear that childhood obesity not only affects children’s physical health but also their mental well-being and overall quality of life. Obese children are at an increased risk of developing serious conditions such as type 2 diabetes, heart disease, and high blood pressure – issues that were once seen primarily in adults. Understanding the root causes, how we can control them, and the most effective treatments is essential in tackling this growing epidemic. 

    Also Read:5 Simple Ways To Protect Your Child’s Liver Health: Expert Tips To Prevent NAFLD

    Childhood obesity is a multifactorial condition, meaning that various factors, including lifestyle choices, genetics, environmental influences, and socio-economic status, play a role. Addressing it requires a comprehensive approach involving education, lifestyle changes, and, when necessary, medical intervention. This article will cover the key causes, preventive measures, and available treatments for childhood obesity to help parents, caregivers, and communities better understand how to support children in achieving and maintaining a healthy weight.

    What Causes Childhood Obesity?

    1. Poor Diet: 

    Diets high in processed foods, sugary beverages, fast food, and low in fruits, vegetables, and whole grains contribute to excessive calorie intake and poor nutrition. Increased consumption of calorie-dense foods, particularly those with high fat and sugar content, is a leading cause of childhood obesity. A lack of proper nutrition during childhood can set the stage for lifelong health issues.

    2. Lack of Physical Activity: 

    Sedentary lifestyles, influenced by excessive screen time (TV, video games, smartphones), and reduced participation in physical activities such as sports, contribute significantly to childhood obesity. Insufficient physical activity is directly linked to weight gain and other health problems, including poor cardiovascular health and weakened muscles.

    3. Genetics: 

    Children with obese parents are more likely to become obese due to shared genetic factors that influence metabolism and fat storage. However, genetics alone is rarely the sole cause of childhood obesity. Environmental and lifestyle factors often play a larger role in whether a child becomes obese.

    4. Environmental Factors: 

    The environment in which a child grows up-such as the availability of unhealthy food options, lack of safe spaces for exercise, and social norms around diet-plays a critical role in childhood obesity. Easy access to fast food and the growing presence of sugary snacks at home and in schools further encourage poor eating habits.

    5. Psychological Factors: 

    Stress, anxiety, and emotional eating, often triggered by social, familial, or school-related pressures, can also contribute to weight gain in children. Emotional eating, driven by feelings of sadness or stress, can disrupt normal eating patterns, leading to unhealthy weight gain.

    6. Socioeconomic Factors: 

    Families with lower incomes may have limited access to healthy foods and opportunities for physical activity, which can lead to higher rates of obesity. Low-income communities often face challenges in accessing fresh, nutritious food, and safe spaces for outdoor play, further contributing to the obesity epidemic.

    Also Read: 6 Essential Tips for Choosing the Perfect Lunch Box for Kids

    Child obesity is on rise

    Child obesity is a common problem
    Photo Credit: iStock

    Healthy Eating Habits to Set Kids Up for Success

    Encouraging healthy eating from an early age is essential for preventing childhood obesity. Exclusive breastfeeding for the first six months and using homemade weaning foods without added sugar helps set the foundation for a healthy diet.

    1. Balanced Meals: 

    Parents and schools should focus on providing nutrient-rich foods like fruits, vegetables, lean proteins, and whole grains. Homemade meals should be encouraged so that children are used to the taste of freshly cooked meals. Nutrient-dense foods provide essential vitamins and minerals that support healthy growth and development while reducing the risk of obesity and related health issues.

    2. Limit Sugary and Processed Foods: 

    Reducing the availability of sugary snacks, and sugary beverages, including soda and candy, can significantly decrease calorie intake. A balanced diet is key to preventing childhood obesity, and limiting processed foods can help control unnecessary weight gain.
    Portion Control: Teaching children to understand portion sizes can prevent overeating. Educating kids about appropriate portion sizes, particularly when eating out or consuming packaged foods, is crucial for maintaining a healthy weight.

    Making Physical Activity Fun

    Daily Exercise: 

    Children should engage in at least 60 minutes of moderate to vigorous physical activity daily. Activities like biking, running, or playing sports are highly beneficial for overall health and weight management. Physical activity is essential for building and maintaining strong muscles, bones, and cardiovascular health.

    Limit Screen Time: 

    Reducing time spent on screens (TV, computers, smartphones) can help prevent sedentary behaviours that contribute to childhood obesity. Encouraging kids to play outside and engage in interactive activities can keep them active and healthy.

    Parents Can Lead by Example:

    Parents who model healthy behaviours, such as eating nutritious meals and being physically active, can positively influence their children’s habits. Family activities should be encouraged. Family outings that involve physical activity, such as hiking or playing sports, help children associate exercise with fun, making it easier for them to form lifelong healthy habits.

    Also Read: 5 Quick And Healthy Lunch Box Ideas For Kids

    The Role of Schools In Children’s Health:

    Schools have a vital role to play in preventing childhood obesity.

    Nutrition Education: 

    Schools should integrate programmes that teach students about the importance of balanced diets and physical health. Nutrition education is an essential tool in raising awareness about the effects of poor eating habits and sedentary lifestyles.

    Healthier School Meals: 

    Providing nutritious meals in school cafeterias and reducing access to junk food in vending machines are important steps toward controlling childhood obesity. Schools can promote healthy eating by ensuring that only nutritious options are available in cafeterias.

    What Are the Treatments for Childhood Obesity?

    1. Dietary Changes: 

    A professional dietitian can help families create a meal plan tailored to the child’s nutritional needs, promoting gradual and healthy weight loss. In children, fad diets should be avoided, but healthy eating habits should be encouraged to ensure a balanced and nutritious diet. Gradual changes in eating behaviours, such as mindful eating and reducing portion sizes, can help with long-term weight control.

    2. Exercise Plans: 

    Structured exercise programmes that are enjoyable and sustainable are essential for childhood obesity treatment. Engaging children in activities they enjoy makes it easier for them to stay active and maintain a healthy weight.

    3. Psychological Support: 

    Children struggling with emotional eating or body image issues may benefit from therapy to address underlying psychological factors contributing to obesity. Sometimes, entire families need counselling to understand how their habits influence a child’s weight and to implement healthier behaviours.

    4. Medical Help: 

    In severe cases, doctors may prescribe medication or, in rare instances, recommend bariatric surgery. Medical interventions are generally a last resort after other treatments have been exhausted, but they can help manage obesity in extreme cases.

    Why Early Intervention is Crucial:

    Early intervention is key to preventing the long-term health consequences of childhood obesity, such as diabetes, and cardiovascular disease, and mental health issues like depression and anxiety. Addressing childhood obesity early sets the foundation for healthier habits in adulthood. By encouraging healthier eating, promoting regular physical activity, and providing emotional support, families, schools, and communities can work together to prevent and treat childhood obesity, ensuring better health outcomes for future generations.
     

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  • 5 Iconic Foods From 90s Cartoons That Will Take You Straight Back To Your Childhood

    5 Iconic Foods From 90s Cartoons That Will Take You Straight Back To Your Childhood

    One of the best things about childhood is watching cartoons and eating ice cream, candies, and all kinds of forbidden junk food. As we grow up, we might still love ice cream, but somehow fail to match the enthusiasm of our childhood. Right? Well, if you wish to reignite your love for fun foods, let us take you on a nostalgic journey by revisiting some of the iconic foods featured in our favourite and popular cartoons from the ’90s. Brace yourselves for a dreamy and ‘foodilicious’ ride that will take you back to those wonderful, carefree days.

    Here Are 5 Foods From Cartoons Every ’90s Kid Will Remember:

    1. Spinach From ‘Popeye The Sailor’

    Latest and Breaking News on NDTV

    Many parents of ’90s kids are grateful to Popeye. Why? Every time our favourite ‘sailor man’ needed strength to fight the bad guys, he would eat a can of spinach and be fueled with great energy. Inspired by Popeye, many kids would eat their spinach or “palak” without any fuss and with great enthusiasm.

    2. Cheese From ‘Tom and Jerry’

    Latest and Breaking News on NDTV

    Menus of restaurants and cafes these days might be full of cheesy pizzas and sandwiches. However, during the ’90s, cheese was still an indulgence and something not that readily available. Since kids love cheese, many of us were tempted by the blocks of yellow cheese with holes, as shown in the iconic ‘Tom and Jerry‘ cartoon show. We would love to get a bite of that creamy cheese-one of Jerry’s favourite snacks.

    3. Bugs Bunny’s Carrots From ‘Looney Tunes Cartoons’

    Latest and Breaking News on NDTV

    Another healthy food item many kids would like to snack on is carrots. No point in guessing which cartoon character loves these the most – the funny and witty Bugs Bunny. Whether it was a hunter looking to kill him or the jealous Daffy Duck finding ways to snub him, our favourite bunny character would fight all challenges with ease, while chomping on a carrot. Do not forget his iconic dialogue while eating a carrot-“Eh, kya baat hai dost? (Eh… What’s Up Doc?)”

    Also Read:Why ‘Nani Ke Ghar Ka Khaana’ Is So Delicious and Will Always Be

    4. The Big Banana From ‘Oswald’

    Latest and Breaking News on NDTV

    Did you love Oswald as a child? Who are we kidding? Chances are, you still do. Oswald is kind and caring, loving and nurturing. This blue octopus is a lovely friend and a great neighbour. Oswald loves to do different activities with his friends. Remember the time he grew a banana in his house? It was so big that it ended up taking up space in the entire living room. In pure Oswald fashion, he shared it with everyone and they celebrated the Big Banana Festival.

    5. Food Machines From ‘The Jetsons’

    Latest and Breaking News on NDTV

    This cartoon show features the Jetson family living in a utopian future. In the future, people do not need to cook and can fix any meal at the click of a button. The ‘Foodarackacycle’ is a food-serving machine that makes and dispenses any meal at the touch of a button. They also have a machine called ‘Menulator,’ which allows you to make any sandwich by simply announcing everything you want in the filling. Cool, right?

    Also Read: 8 Childhood Food Habits And Memories We Would Want To Live Again!

    Do you remember any more iconic foods from ’90s cartoons? We would love to hear from you! Share with us in the comments section and maybe rewatch your favourite cartoons and enjoy their iconic snacks. Happy eating!

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  • Sports club scraps soft drink for research into childhood type 2 diabetes prevention

    Sports club scraps soft drink for research into childhood type 2 diabetes prevention

    A country sports club in North Queensland has scrapped the sale of soft drink in a community-led push to prevent type 2 diabetes among Indigenous young people.

    The Garbutt Magpies Sporting Association, which hosts AFL, cricket and netball in Townsville, has switched to serving only water alongside healthy food at its Friday night activities for local children.

    Elders and researchers have collaborated on an innovative $50,000 culturally-responsive type 2 diabetes prevention program pilot through James Cook University and Townsville University Hospital.

    They reported there was high engagement in the six-month study and the children were not missing sugary drinks.

    An indigenous boy and girl playing cricket at night

    Garbutt Magpies cricket players Belford Larry and Makalya Poynter have been taking part. (ABC News: Georgia Loney)

    Taking ownership of community health

    Club members like local mother Leah Wacando have been measuring the height, weight and blood pressure of more than 50 kids who regularly take part in activities.

    “Since June we’ve noticed some kids have grown, some have lost weight, there’s been changes in some of the kids since we’ve started which has been really good,” she said.

    “Their fitness levels have improved.

    “Some of the ones that didn’t really want to get out there much are now a little bit more active.”

    Two woman, one fair-skinned, one dark-skinned, in Garbutt Magpies shirts, one is holding bbq tongs

    Carissa Welsh and Leah Wacando are working to implement a diabetes prevention study at the club. (ABC News: Georgia Loney)

    A woman with dark skin and Garbutt Mapgies T-shirt preparing a BBQ.

    Leah Wacando preparing a meal during the diabetes study. (ABC News: Georgia Loney)

    Ms Wacando said her partner’s family had a history of type 2 diabetes, and working for the study had also encouraged her to serve healthier food at home.

    “Some nights we just won’t have the rice and have just the salad. The kids used to whinge but they’re used to it now,” she said.

    Fun Friday nights

    The focus has been encouraging physical activity, serving fresh food and educating participants about healthy eating.

    But for 10-year-olds Ashleigha Massey and Makayla Poynter, the focus on Friday nights was having fun and playing sport, not research.

    Makayla said she did not mind the shift to water, noting her aunt had diabetes.

    “We would not like for our teeth to get yellow, and we want to stay healthy,” she said.

    “We have fresh buns, and steak and lettuce and tomatoes. It’s fun.”

    An indigenous man smiling, there's a a light flare in the background

    Garbutt Magpies chairman Randal Ross says diabetes prevention is a key concern for the community. (ABC News: Georgia Loney)

    Garbutt Magpies chairman Randal Ross said the high level of engagement in the study had been promising.

    “You can see how the kids have adapted to water, to drinking much more water rather than soft drink,” he said.

    “Now they look for the water rather than the soft drink.”

    Pressing need to prevent diabetes from childhood

    Professor Usman Malabu is the head of Translational Research in Endocrinology and Diabetes at James Cook University, and is lead investigator on the study.

    He said type 2 diabetes was 18 times more likely among Aboriginal and Torres Strait Islander young people than Caucasian children and could lead to life-threatening complications such as kidney failure.

    A man in business shirt and tie, he's in a corridor and is smiling

    Endocrinologist Usman Malabu is leading the study on culturally-responsive ways to prevent diabetes. (Supplied: Townsville HHS)

    Consumption of an unhealthy diet, physical inactivity and a lack of public health awareness were key factors leading to the higher rate of type 2 diabetes in regional and remote areas, he said.

    Researchers have also said the high level of diabetes reflects a broad range of factors including education, income and access to services.

    Professor Usman said studies into diabetes prevention in Indigenous communities were often difficult due to low engagement.

    “In general it failed due to a lack of engagement and empowerment of the people of First Nations,” he said.

    But in the research conducted by the Garbutt Magpies, elders were taking the lead on healthy eating, not outside experts.

    And club members, not clinicians, were responsible for regularly collecting data on the children’s height, weight and blood pressure, Professor Malabu said.

    “It isn’t something that others from outside will come and tell them what they need to do,” he said.

    Three young Indigenous kids with a cricket bat.

    Makayla Poynter, Belford Larry and Ja Qarn Poynter all are active in the Garbutt Magpies. (ABC News: Georgia Loney)

    He said participation had exceeded hopes, suggesting the model of delivering early intervention programs through a local sports club was effective.

    “We are hopeful that this will be a turning point in how we address diabetes prevention of children of First Nations people,” Professor Malabu said.

    Mother Leah Wacando and club chairman Randal Ross said it was important that community elders set an example and modelled healthy eating.

    “We’re learning ourselves,” Ms Wacando said.

    “If we are going to make a change in our community we have to make a change in ourselves as well.”

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  • The ‘Sister Wives’ Dynamic Is So Similar To My Childhood

    The ‘Sister Wives’ Dynamic Is So Similar To My Childhood

    “Which sister wife are you feeling like today?” Luke texts before I even have time to drink my morning coffee. This is his version of a “good morning, beautiful” text and immediately makes me laugh. With a busy day ahead of back-to-back meetings and working on my thesis, I reply:

    “Janelle for sure wbu?”

    “Christine, of course,” he replies. This means he’s feeling like himself, the kind of person who would drive two hours just to get me a cold brew.

    “Sister Wives,” the iconic 19-season-and counting TLC reality show, is the source of the new habit Luke and I have formed to help gauge our daily emotional barometers through the lens of each sister wife: Meri, Janelle, Christine and Robyn. Janelle represents a career-oriented woman whose family synergy is her north star. Christine, who self-identifies as a “basement wife,” represents the glue of the family, the loving homemaker who gets family members to rally for special gatherings. Meri represents the original “queen wife” in the Brown family who evolves into the comedic relief and an outsider. Robyn represents the new order of the Brown family, known for manipulation veiled as peacemaking to secure new “queen wife” status.

    The long-running series follows the polygamous Brown family spearheaded by Kody Brown, his four wives, and their 18 children, as they paint a saccharine image of what a progressive polygamist family can look like in the 21st century. The new season premieres Sunday.

    “This it-takes-a-village mindset, similar to Christine and Janelle’s dynamic in ‘Sister Wives,’ allowed my mother to build her career while securing free child care. My aunts, who were also dedicated career women, spent much of their extra time, money and love raising me.”

    I first heard about “Sister Wives” years ago from my Aunt Annmarie, who, when speaking of the show, became so animated you’d think she was watching the Super Bowl. The only other time I had seen her react so passionately about television was when Phil Leotardo (Frank Vincent) finally got his head run over in Season 6 of “The Sopranos.” Of course, my aunt and I enjoyed “The Sopranos” because it was comparable to our Italian family’s insular mentality, minus, of course, the mob relation and murderous endeavors.

    Growing up, I was raised as an only child in a loud, loyal, matriarchal family consisting of my mother and her two sisters. When my mother got divorced two decades ago, she moved back into her childhood home with her two sisters for extra support. This it-takes-a-village mindset, similar to Christine and Janelle’s dynamic in “Sister Wives,” allowed my mother to build her career while securing free child care. My aunts, who were also dedicated career women, spent much of their extra time, money and love raising me.

    As someone who is a non-religious, nobody-will-tell-me-what-to-do-ever New Yorker, the last thing I expected was to relate to the women and children of “Sister Wives” who most people assume are Kody’s weak subordinates. However, that assumption couldn’t be farther from the truth.

    Once Luke and I decided to watch the first episode in his Bushwick apartment, we were hooked. In Season 5, Episode 2, when Kody and the wives head to parent-teacher conferences, I couldn’t help but turn to Luke and say, “Wait, this is literally what it was like for my moms.”

    Then, I went on a tangent about my childhood. Since I was accustomed to playing peacemaker, emotional translator and referee between my mothers, many scenes on the show felt familiar to me despite not being Mormon. I couldn’t help admiring both the early-season communal gatherings on “Sister Wives” and the later-season fights between the women because it felt real and dynamic.

    Over the years, I became acclimated to how my happenstance matriarchal family composition was viewed by society. Most people are fascinated by the all-female household I grew up in, which, of course, didn’t come without its emotional rifts and theatrics. Some are confused when I say I have three mothers; curiosity sparks in their eyes about how siblings could live together well into their 50s. Others slip moments of judgment into conversation when they question, “So … neither of your aunts or your mom are … married?”

    In high school, I read authors Rebecca Traister and bell hooks, then wrote rigorously about single women, women who are childfree by choice and different types of love. In college, my research also gravitated toward how television and film construct and regulate the category of “woman” in the first place. Today, as I watch “Sister Wives,” I find myself again eager to understand, converse about and amplify people who are socially invisible and are often on the fringe because of their anything-but-nuclear lifestyles.

    What I hadn’t expected when watching “Sister Wives” with Luke was how it would strengthen our bond and act as a touchstone for my relationships. For much of my life, I didn’t dream about being married and sometimes viewed relationships as a weakness. But “Sister Wives” broke the ideal of monogamous romantic love and captured other versions of love.

    “Today, as I watch ‘Sister Wives,’ I find myself again eager to understand, converse about and amplify people who are socially invisible and are often on the fringe because of their anything-but-nuclear lifestyles.”

    It was some time after Kody revealed he was never attracted to Christine while they were married when I heard Luke scoff, shake his head, and exclaim, “What is his problem?!” I couldn’t help but laugh and tell him I loved him. It was an emotional episode, and I thought: Here’s this person who’s in touch with his emotions and would follow me to the moon — and he’s more engrossed in “Sister Wives” and its implications than me.

    Then, there was the season when Meri infamously gets catfished. Luke sided with Kody because he felt he was betrayed by Meri. However, I didn’t think it was that simple, seeing how desperately Meri needed a friend to talk to.

    “Don’t you see the way he is treating her? Of course she looked elsewhere, she was suffocating! You know what he reminds me of? How poorly my mother was treated in her marriage,” I thought.

    This was one of many moments “Sister Wives” sparked debate between us. It opened doors for us to critically discuss our relationship to marriage, monogamy and adultery.

    Looking back, I see the lines were very blurry for me for where “Sister Wives” ended and my family dynamic began. I was feeling for Meri what I’ve felt for my mother: the rippling effects a narcissistic partner could have on someone’s self-esteem, self-perception and happiness. I was feeling what my mother must’ve felt as a content single mother who was still looked down upon. By speaking aloud to the TV and to Luke, I was advocating not only for the wives of the Brown family but also for my three mothers and the struggles they overcame.

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    Constructing an identity through television characters isn’t new; ask any New York woman with an anxious attachment style and a man in finance, and she’ll probably tell you she’s a Carrie. But using “Sister Wives” as a personality test presented new challenges, mostly because they were real people with real personalities that evolve dramatically. What did it say about me that I resonated more with the women in “Sister Wives” than “Sex and the City”? Was it my upbringing as more of a fourth sister than a child that matured me so far beyond my years?

    Probably. The more obsessed with “Sister Wives” I became, I realized I was less in touch with the glamorous tension of being a 20-something and more seduced by the martyrdom and sacrifice I saw play out in the Brown family. I was well-versed at understanding narcissistic parents, nonromantic intimacy and fears surrounding maintaining self-identity in a relationship more than the serpentine dating scene in New York City. Selfishly, I watched “Sister Wives” like looking into a crystal ball for answers about how my future would fare.

    For much of my life, my family felt controversial because the American family unit I knew consisted of a divorceé and two single women who were both childless by choice. As a young woman not driven by romantic relationships or religious ideals, it felt somehow controversial to enter into my first monogamous relationship with Luke. Yet, as we watched “Sister Wives,” I grew more confident in revealing my nontraditional upbringing to Luke and embracing other nontraditional paths to take. As Season 19 approaches, “Sister Wives” looks very different: divorces, new marriages, new revelations.

    For Luke and I, we will be watching from the road while on a yearlong road trip. It’s another unconventional path I’m excited to walk.

    “Sister Wives” airs on TLC on Sundays at 10 p.m. ET.

    Support Free Journalism

    Consider supporting HuffPost starting at $2 to help us provide free, quality journalism that puts people first.

    Thank you for your past contribution to HuffPost. We are sincerely grateful for readers like you who help us ensure that we can keep our journalism free for everyone.

    The stakes are high this year, and our 2024 coverage could use continued support. Would you consider becoming a regular HuffPost contributor?

    Thank you for your past contribution to HuffPost. We are sincerely grateful for readers like you who help us ensure that we can keep our journalism free for everyone.

    The stakes are high this year, and our 2024 coverage could use continued support. We hope you’ll consider contributing to HuffPost once more.

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