Honey chilli potato is undoubtedly one of the most loved Indian street foods. Sliced potatoes are deep-fried and coated in a sweet and spicy sauce made from honey, red chilli sauce, vinegar, soy sauce, and other seasonings. If you look around and see, you’ll find plenty of street-food vendors selling this delicious snack in your…
Apart from Indian food, when people think of any other cuisine, the first name that comes to mind is Indo-Chinese. Indo-Chinese cuisine is incredibly popular today, and many of us never forget to order our favourite Indo-Chinese dish when dining out. There is a long list of Indo-Chinese dishes easily available, from restaurants to street…
Momos are the ultimate snack fix. Whether you like them steamed, tandoori, pan-fried, or fried, they hit the spot every single time. They have totally won our hearts, and honestly, we can’t get enough. Pair them with creamy mayo or fiery chutneys, and it’s a whole vibe. With the weekend right around the corner, why…
Korean cuisine has gained immense popularity worldwide for its unique blend of flavours, textures, and vibrant presentation. One such dish that has captured the hearts of food enthusiasts is the Korean Chilli Garlic Potato. This simple yet incredibly flavorful dish is a perfect combination of spicy, tangy, and savoury notes. The popularity of Korean food…
Craving a delicious and satisfying pasta dish that can be whipped up in minutes? This recipe for caramelized onion pasta with chilli oil is just what you need. This recipe combines the sweetness of caramelized onions, the warmth of chilli oil, and the comforting richness of cream to create a truly irresistible meal that is…
Honey chilli potato has its own fan base. Potato slices pan-fried until crispy, then tossed in Indo-Chinese sauces – what could be better? Now, imagine enjoying the same flavours but with paneer as the key ingredient. Wouldn’t that be amazing? It’s a win-win for both potato and paneer lovers! Keep calm as we introduce: Honey…
