Curd – it is tasty, healthy and so delicious. In fact, it is the one ingredient that is evergreen. You can have it as raita, use it to marinate meats, or eat it as it is, this probiotic-rich ingredient never fails to disappoint you. But it’s not just its taste but also the health benefits that…
Dahi tadka toast is one of the most loved recipes out there. Crispy bread slices topped with spiced yoghurt and crackling tadka – it’s a dish we can never get tired of eating. It is easy to make, packed with flavour, and extremely wholesome. What’s not to love about it? However, as much as we…
Kachori, a beloved snack originating from Rajasthan, has captured the hearts of food enthusiasts across the country. Its flaky, crispy exterior and delicious fillings like potatoes, peas, and paneer are simply irresistible. Often enjoyed with chutneys and a sprinkle of sev, this snack is a true delight for any foodie. While you may have tried…
Who can resist a plate of hot dahi kebabs? We guess no one! This curd-based snack is loved for its irresistible crispy texture and is a must-have on any dinner party menu. However, as tempting as they are, there’s a downside – they are high in calories! We all know that dahi kebabs are deep-fried,…
We all have different preferences when it comes to enjoying food. Some love to have classic dishes on repeat, while others never miss a chance to experiment. If you fall into the latter category, you’ve come to the right place. Recently, we came across a recipe that showcases culinary experimentation at its best. Introducing: Pav…
Weekend is here, which means, it’s time to set aside all your work and get in a relaxed mode. And if you are a foodie like us, then you are surely scanning through your recipe book to pick something delicious to replicate. While some go for cheat meals, keeping all the calorie thoughts aside, some…
