hacklink hack forum hacklink film izle hacklink marsbahis izmir escort sahabet porn Jojobet

Tag: Fusion

CAYA: A Fusion Of Good Culinary Experience And Vibrant Entertainment In South Delhi

Looking for a restaurant that has great food and even a better bar? Try the newly-opened CAYA. Since its launch in November 2023, CAYA has swiftly positioned itself as one of South Delhi’s premier hotspots for both great dining and lively entertainment. Situated in the bustling lanes of South Extension 2, this unique venue offers much more than just a meal – it is a full-sensory experience that effortlessly blends global cuisine with an exciting array of events.

Upon entering CAYA, I was immediately struck by the spacious, thoughtfully designed interiors. The venue spans two levels: the upper level features a sleek bar area for those seeking a more relaxed vibe, while the lower level is closer to the stage and offers a front-row view for performances, The seating options are varied, from conventional table and chair setups to intimate lounge areas, ensuring there is something for everyone. The decor is a tasteful fusion of contemporary and traditional elements, creating a stylish and welcoming atmosphere.

Coming to the food, their menu is a mix of Continental, European, Asian, Modern Indian, and Mediterranean flavours. I loved almost everything on the menu. My favourite was Red Rooster – peri peri chicken pizza – and it was perfect. I am done with almost the same pizzas everywhere – this was something unique, with a soft base and full of flavourful toppings and lots of cherry tomatoes. Both Tangra Chilli Chicken and Amritsari Paneer Tikka whet the tikka craving of vegetarians and non-vegetarians. The tikkas were succulent, smoky and oh-so tasty.

No dining experience at CAYA would be complete without exploring their cocktail menu. They have a large bar with a variety of spirits and some really tempting cocktails. If you like gin, don’t miss their ‘Kaya Hill’ cocktail concocted with Bombay Sapphire. And if you are a vodka person, my recommendation is ‘Coco Berry’ – a delightful drink flavoured with passion fruit, vanilla and fresh berries.

What truly sets CAYA apart is its seamless integration of food and entertainment. The venue regularly hosts stand-up comedy nights, soothing Sufi performances, and high-energy DJ sessions, ensuring there is never a dull moment.

You can safely call CAYA a cultural hub that has redefined the modern dining and entertainment scene in Delhi. With its diverse menu, impeccable service, and dynamic events, it’s the perfect place to indulge in a gourmet meal, unwind with friends, or revel in the city’s electrifying nightlife.

What: CAYA
Where: South Extension 2, New Delhi
Cost: INR 2,500 for two people (approx.)

(Disclaimer: Except for the headline, this story has not been edited by NDTV staff and is published from a syndicated feed.)

Source link

January 8, 2025
Pav Bhaji Katori Chaat: An Irresistible Fusion Of Two Classic Snacks You Cant Miss!

Pav bhaji is one of the most beloved Indian street foods. Soft pavs paired with flavourful bhaji – it’s a combination that many can’t get enough of. This is evident from the numerous pav bhaji stalls you’ll now find across different parts of the country. You may have had pav bhaji several times, but have you ever tried it in the form of chaat? Yes, you heard that right. Imagine relishing the flavours of your favourite pav bhaji combined with those of chaat – another beloved street food. Sounds too good to be true? Wait until you try the delectable Pav Bhaji Katori Chaat. This unique snack offers an irresistible fusion of these two classic snacks and is sure to make you drool.
Also Read: Forget About Regular Chaat! Try This Samosa Chaat Instead (Recipe Inside)

What Is Pav Bhaji Katori Chaat?

Pav bhaji katori chaat combines the flavours of pav bhaji and chaat – all in one! This fusion snack features a crispy potato katori, filled with flavorful bhaji and topped with tangy chutneys. It is also garnished with plenty of sev, giving it a true chaat-style feeling. Whether you wish to enjoy it as an evening snack or serve it as a starter at your dinner parties, it will be loved by all equally.

Is Pav Bhaji Katori Chaat Healthy?

This depends on how you cook the katori for the chaat. In this recipe, the potato katori is deep-fried, making it less nutritious. To make it healthier, consider baking or air-frying the katori. This will help reduce the calorie count, making it significantly healthier. Additionally, you can also reduce the amount of sweet chutney and sev you add to your chaat.

How To Make Pav Bhaji Katori Chaat | Pav Bhaji Katori Chaat Recipe

The recipe for this pav bhaji katori chaat was shared by the Instagram page @diningwithdhoot. Start by preparing the katori for the chaat. To do this, bind together boiled potatoes and breadcrumbs to form a dough. Stick the mixture to the back side of a katori. Once the mixture is firmly attached, place it in a kadhai with hot oil and deep fry until golden brown and crispy. Carefully demould the katori and fill it with bhaji. Top it with a generous amount of pudina chutney, imli chutney, chopped onions, pomegranate, and plenty of sev. Your pav bhaji katori chaat is now ready to be savoured!
Also Read: Chaat Papdi, Dahi Bhalla And More: 5 Classic Chaat Recipes That You Must Try

Watch the complete video below:

Doesn’t it look absolutely delicious? Try making it at home this weekend and we’re sure everyone will be going gaga over this chaat!

About Vaishali KapilaVaishali finds comfort in eating parathas and rajma chawal but is equally enthusiastic about exploring different cuisines. When she’s not eating or baking, you can often find her curled up on the couch watching her favourite TV show – FRIENDS.

Source link

November 1, 2024
Top Tech and Lifestyle Creators Rave About the vivo V40 5G: A Perfect Fusion of Innovation and Design

The launch of the vivo V40 5G has generated significant excitement among tech enthusiasts, photographers, and lifestyle content creators in Pakistan. Co-engineered with ZEISS, the vivo V40 5G has been lauded for its innovative features, sleek design, and exceptional performance, setting a new standard for smartphone technology.

One of the most talked-about features is the ZEISS Cinematic Portrait Video, which offers cinema-quality video recording directly from your phone. Bilal Munir, known for his tech reviews on Video Wali Sarkar, highlighted the V40 5G’s superior camera performance and 5G capabilities, praising the integration of ZEISS technology. Yawar Talib, a travel photographer, echoed this sentiment, calling the ZEISS Cinematic Portrait Video a game-changer, enabling him to elevate every shot to cinematic levels. Moreover, Arslan Arif, a lifestyle photographer known for his page Androon Lahore, was equally impressed by the ZEISS Focus Transition, which creates professional-grade focus shifts, making mobile videos feel like they belong on the big screen.

Tech experts from around the country were quick to praise the phone’s overall performance. Moina Shah from PhoneWorld was impressed by the vivo V40 5G’s slim design and powerful 5500 mAh BlueVolt battery, noting how vivo managed to balance long battery life with a lightweight, sleek build.

Talha Bhatti, a tech reviewer, praised the phone’s 4500nits Peak Brightness, adding that the screen remains incredibly clear even under direct sunlight, while also highlighting its IP68 and IP69 dust and water resistance. Ali Hassan from Tech Inspiration YouTube channel remarked on the amazingly clear display experience, further amplifying the phone’s appeal.

Ameer Dagha from ReviewsPK described the V40 5G as an “all-rounder,” with its Qualcomm Snapdragon® 7 Gen 3 Platform, dual speakers, and 80W FlashCharge technology delivering lightning-fast charging and excellent multimedia performance.

Nouman Abbasi from WhatMobile highlighted the phone’s 120 Hz 3D Curved Screen, calling the display experience perfect for daily use as well as media consumption.

Photographers and content creators found the camera features particularly compelling. Umar Farooq, a street photographer, spoke highly of the AI Aura Light Portrait and ZEISS Style Bokeh, which he said delivered incredibly lifelike portrait shots, even in low light.

Landscape photographer Laeeq Abbas praised the 50MP ZEISS Group Selfie camera for its ability to capture highly detailed group selfies, adding that the V40 5G offered great value for photographers who rely on high-quality images.

Fatima Ahtisham from Startup Pakistan also expressed her enthusiasm, noting how the V40 5G incorporates ZEISS technology to deliver cinema-grade quality in a smartphone. She emphasized the seamless focus transition feature, comparing it to professional filmmaking techniques and praising its user-friendly interface that allows anyone to capture stunning videos effortlessly.

Fashion content creator Fariha Asghar shared her excitement, saying the ZEISS Style Portrait feature has transformed her Instagram feed with perfect shots, and noted that vivo’s V Series consistently brings innovative design and camera technology that she loves.

Furthermore, lifestyle creators were equally enthusiastic. Sarah Fayyaz, a popular lifestyle content creator, called the vivo V40 5G the “phone of the year,” highlighting its ZEISS Cinematic Portrait Video and its IP68 and IP69 water and dust resistance, making it a perfect choice for those who are constantly on the go. Actress Sahar Hashmi appreciated the clarity and brightness of the camera in all lighting conditions, making it “Instagram-ready” at all times.

Overall, the vivo V40 5G has captured the attention of tech experts and content creators alike, blending the best of camera innovation, design, and functionality. With its ZEISS co-engineered camera system, powerful Qualcomm processor, durable battery, and stylish design, it’s clear that vivo has delivered another winning smartphone that caters to the diverse needs of creators. Whether you’re a tech enthusiast, photographer, or lifestyle influencer, the vivo V40 5G offers a top-tier experience that meets the highest standards of mobile technology.

Also Read: vivo V40 5G Now Available in Pakistan: Premium Smartphone Co-Engineered with ZEISS for Professional Portrait Photography

Source link

October 15, 2024
Kale Chane Ki Kadhi: The Flavourful Fusion You Didnt Know You Needed

Who doesn’t love kadhi? Packed with flavour and hearty goodness, every bite feels like a warm hug. When paired with steaming hot rice, nothing can get better. Whether for lunch or dinner, kadhi can be enjoyed for any meal of the day and is always a delight to indulge in. From classic Punjabi kadhi to Sindhi kadhi and more, you must’ve tried several varieties. However, have you ever heard of or tried kale chane ki kadhi? Yes, a dish like that exists, and let us tell you, it’s incredibly delicious. This recipe for kadhi brings something unique to the table, setting it apart from other varieties. The recipe for this kale chane ki kadhi was shared by the Instagram page @diningwithdhoot.
Also Read: Pyaaz Ki Kadhi: An Instant Kadhi Recipe That Will Leave Your Guests Asking For More

What Is Kale Chane Ki Kadhi?

Kale chane ki kadhi is unlike any other variety of kadhi out there. Traditionally, kadhi features crispy pakodas made of besan, onions and aloo. But in this recipe, kale chane takes centre stage. You can expect a similar flavour profile to that of regular kadhi, with the only difference being chane in place of pakodas. The addition of chane in this recipe also helps increase its protein content, giving it an edge over the regular kadhi.

What To Serve With Kale Chane Ki Kadhi?

Just like regular kadhi, kale chane ki kadhi tastes best when paired with a bowl of steaming hot rice. However, if you don’t like rice, feel free to enjoy the kadhi with regular chapati. Don’t forget to pair it with some onions and a pickle (achaar) of your choice. You can also have a crispy papad on the side.

How To Make Kale Chane Ki Kadhi | Kale Chane Ki Kadhi Recipe

Kale chane ki kadhi is an easy-to-make recipe at home. Start by adding curd, red chilli powder, coriander powder, salt, and haldi to a large bowl. Mix well. Next, add water and give it a good stir. Set it aside. Now, heat oil in a pan and add jeera (cumin) and slit green chillies. Let them cook for a few minutes, then add besan and roast well. Add the curd mixture and whisk until no lumps remain. Once done, add boiled kala chana and simmer on low heat for about 10-15 minutes. Finally, add kasuri methi and garam masala. Mix well, serve hot and enjoy! Your kale chane ki kadhi is now ready to be savoured!
Also Read: Move Over Regular Kadhi Pakoda: Spice Up Your Winter With Rajasthani Kadhi Dhokla

Watch the complete video below:

Looks delicious, doesn’t it? Try making it at home this weekend and impress your family with your culinary skills. Happy Cooking!

Source link

October 4, 2024
Paneer Tikka Sandwich: The Perfect Fusion Dish You Need to Try Now! Video Inside

When it comes to Indian food, words often fall short of capturing its vast and diverse flavours. From tantalising snacks to hearty main courses, the world of Indian cuisine is a delightful exploration of tastes and traditions. Amidst globally beloved dishes like butter chicken, tandoori chicken, dal makhani, and chicken tikka, traditional Indian food continues to enthral both locals and international aficionados. Now, it’s time to introduce a mouthwatering twist to the mix with a Paneer Tikka Sandwich that’s been creating waves in Delhi-NCR. Watch the video below.
In a video shared by vlogger Amar Sirohi, also known as ‘foodie_incarnate’ on Instagram, the spotlight shines on the creation of the Paneer Tikka Sandwich. This North Indian classic, Paneer Tikka, holds a special place in the hearts of Indian food lovers. As its popularity soars, innovative recipes like the Paneer Tikka Sandwich emerge to tickle our taste buds. This video has already garnered 25k likes, and over 400 comments, and has been shared more than 2k times.
Also Read:Tired Of Store-Bought Paneer? Here’s How To Make Soft Paneer At Home

As you’ll see in the video, the making of the paneer tikka sandwich begins by dicing the paneer into bite-sized cubes. Next, a generous spread of homemade chutney and Schezwan sauce is added to the slice of bread. The cheese takes centre stage as it’s lavishly layered on the bread, followed by colourful capsicum and onion pieces. A sprinkle of oregano and chilli flakes adds a zesty touch. To elevate the cheesiness factor, grated cheese is liberally added, creating a delectable melange of textures and tastes. Finally, a dash of fresh green coriander brings a burst of flavour before the sandwich is baked to perfection for just 5 minutes.
Once the tantalizing sandwich emerges from the oven, it’s skillfully sliced into bite-sized cubes, ready to be served with a side of crispy wafers. The mere sight of this culinary masterpiece is bound to make your mouth water.
However, you might be surprised to learn that this delightful is for just Rs 320. After watching the entire video, you’ll find it hard to resist trying this delectable Paneer Tikka Sandwich. It’s a tempting upgrade to traditional Indian food that you won’t want to miss out on.
Also Read:Paneer Turning Chewy? Don’t Worry! Here’s A Secret Ingredient To Keep It Soft

Paneer Tikka Sandwich Recipe | Here’s How To Make Paneer Tikka Sandwich:

1. Start by dicing fresh paneer into bite-sized cubes.
2. Grab a generous slice of bread and slather it with a homemade chutney blend, combined with a zesty Schezwan sauce.
3. Arrange those delectable paneer cubes with precision.
4. Add colourful layers of capsicum and onion for a burst of freshness.
5. Sprinkle oregano and chilli flakes for that extra kick.
6. Don’t skimp on the cheese! Heap it on generously.
7. A dash of green coriander adds a fragrant touch.
8. Bake your creation for just 5 minutes.

Watch the full recipe video of the paneer tikka sandwich here:

So, why wait? Give it a try, and you won’t be disappointed. Your taste buds will thank you!

About PayalFood in the mind, Bollywood in the heart – these two things often shimmer in Payal’s writing. Besides penning thoughts, Payal enjoys a playful tango with new and delicious recipes. Roaming around is her jam; whether catching up on the latest flicks or grooving to the beat, Payal knows how to keep her empty moments brimming with flavour and rhythm.

Source link

September 22, 2024