Republic Day 2025: India celebrates Republic Day today (on 26th January 2025). Markets are filled with tri-colour flags, badges, tri-colour sweets and more. Every year, people across the country observe this day with parades, patriotic songs, flag hoisting in schools, offices and societies. However, the major attraction of the day remains the Republic Day Parade…
India has one of the biggest consumer markets for vodka. The clear distilled alcoholic beverage finds many takers because of its neutral taste that makes for a good drink without any mixing and also melds well with chasers and other flavourings. It can just as easily be had on the rocks as it can be…
2025 is here, and with it comes a wave of fresh excitement for food lovers! India’s culinary scene is constantly evolving, brimming with new menus, creative fusion experiments, and boundary-pushing flavours. From reviving regional treasures to embracing global influences, there’s something for every palate to explore. Food festivals, in particular, have become the perfect playground…
Happy New Year 2025! From going out on dinners to ordering food for a house party, many people made special plans with friends and family to ring in the New Year. No party is complete without good food and with the rise of quick food delivery platforms, many people do not stock food items in…
When Huber’s Butchery in Singapore made headlines as the world’s first butcher shop to sell cultivated chicken from GOOD Meat in 2023, it wasn’t just a game-changer in food tech-it was a glimpse into the future of sustainable eating. Shoppers browsing the familiar butcher displays found meat that had never seen a farm, grown directly…
When Huber’s Butchery in Singapore became the world’s first butchershop to sell cultivated chicken sourced from GOOD Meat in 2023, it was not just a groundbreaking moment for food innovation, it was a showcase of the future of sustainable eating. Customers browsing the familiar glass displays encountered meat that had never seen a farm, grown…
The Taste Atlas Awards 2024-25 included several accolades for Indian food and Indian restaurants. The country’s offerings won top spots on lists of best dishes by category, best food regions, best food cities and many others. As part of its year-end rankings, the food and travel guide shone a spotlight on iconic food-related establishments around…
Some days ago, a LinkedIn post by Bombay Shaving Company’s CEO Shantanu Deshpande went viral on social media. In it, he discusses various factors that he believes in contributing to a decline in healthy diets in India. “We are suffering from the biggest epidemic of poor nutrition and unhealthy processed and ultra-processed food which is…
India, often known for its rich diversity of spices and curries, is now home to something unexpected: avocados. This creamy, nutrient-packed fruit, long associated with health-conscious foodies in the West, has found a place in Indian kitchens and hearts alike. Whether smashed on toast, blended into smoothies, or added to curries, the humble avocado is…
The much-anticipated South African stone fruit season is here, bringing a bounty of juicy peaches, nectarines, and plums to the Indian market. Known for their exceptional taste, vibrant color, and premium quality, these stone fruits promise to delight Indian consumers with their freshness and versatility. South Africa, celebrated globally for its fertile lands and state-of-the-art…
