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Tag: Kitchen

  • Buying A New Kitchen Sink? 6 Things To Always Keep In Mind For Right Purchase

    Buying A New Kitchen Sink? 6 Things To Always Keep In Mind For Right Purchase

    We all use the kitchen sink daily. Whether for washing utensils, fruits, and vegetables, or our hands, it holds significant importance in our daily kitchen chores. Without it, we would struggle to complete many everyday kitchen tasks. Since it’s used extensively, quality shouldn’t be overlooked. From size and material to depth, number of bowls, and more, several factors are crucial to consider before buying a kitchen sink. So, if you’re planning to buy a new one or upgrade your old one, here are six key aspects to consider. Check out the full list below.
    Also Read: 5 Types Of Containers That Are A Must In Every Kitchen

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    Here Are 6 Things To Consider Before You Buy A Kitchen Sink:

    1. Size

    When shopping for a kitchen sink, make sure you have the proper dimensions of the area where you plan to install it. This will enable you to make an informed decision in choosing the right sink for your kitchen. And if the sink leaves some extra counter space, that’s even better.

    2. Material

    The material of the kitchen sink determines how long it will last. The most common materials used for making them include aluminium steel, cast iron, granite, and more. Opt for the one depending on what you’re looking for. If durability and affordability are your concerns, buy a cast iron or stainless steel one. If you’re willing to splurge a little, the granite one is a great option.

    3. Depth

    Most sinks have a standard depth of 8 to 10 inches. However, there are some that have a depth that is less or more than this. Choose the one depending on your personal requirements. If you have a larger family, buy a sink with a greater depth, as it provides more space for cleaning utensils. On the other hand, if you have a smaller family, a sink with a shallower length would suffice.

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    4. Number Of Bowls

    Another factor to consider is the number of bowls in the sink. You’ll come across sinks with a single bowl, double bowl, or even a drainboard. Like depth, this decision depends on the number of family members or how often you cook. A single-bowl sink is great for smaller families, while a double-bowl sink is better for larger families.

    5. Finish Or Coating

    Nowadays, kitchen sinks come in various finishes and coatings. Some are shiny and glossy, while others have a matte finish or a protective layer. With so many options, it can be quite confusing to pick the right one. But no need to stress, simply choose the one that you think would blend seamlessly with your kitchen aesthetic.

    6. Warranty

    You should also inquire about the sink’s warranty before making your purchase. The warranty period can vary from 1 to 5 years. Knowing the kitchen sink is under warranty will give you peace of mind, reducing stress about potential defects or damage. So, always check the warranty and return policy.
    Also Read: 5 Foods You Should Never Store On Kitchen Countertops

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    Now that you know these key factors, we hope they’ll come in handy while making your purchase. Happy Shopping!

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  • US Influencer Shares Life-Changing Kitchen Hacks Passed Down From Her Mom

    US Influencer Shares Life-Changing Kitchen Hacks Passed Down From Her Mom

    Cooking is more than just a necessity – it’s a blend of science, creativity, and love. However, what’s often overlooked is that maintaining a clean, organised, and safe kitchen is equally an art. A clutter-free kitchen not only inspires effortless cooking but also ensures a healthier environment for you and your family. From keeping utensils in their place to adopting smart storage solutions, every little effort contributes to a kitchen that feels like a sanctuary. Yes, it takes effort – thoughtful planning, small yet impactful routines, and a bit of trial and error. But once you get it right, cooking in a kitchen that works with you becomes a joy. After all, a well-maintained kitchen is the secret ingredient to any great recipe.
    If you’re constantly on the lookout for tips to enhance your kitchen experience, meet Keisha Franklin, a US-based influencer who’s gaining attention with her innovative ideas. Known for sharing delicious recipes, home hacks, and her journey through motherhood, Keisha also provides brilliant kitchen hacks that can transform your daily cooking routine. On Instagram, Keisha shared a clip featuring some important cooking and food storage tips. “My mom taught me these kitchen hacks: how to properly store food in the kitchen,” read her caption.
    One of her most useful hacks involves peeling a potato with minimal effort. Simply make a shallow cut all around the potato, then place it in boiling water for a few minutes. After that, remove it and dunk it in ice water for a few seconds. You’ll be amazed at how easily the skin just slides off-no knife or peeler required. Take a look:
    Also Read:9 Food Hacks That Took Over The Internet In 2024 – And You Need to Try Them

    For those struggling with stubborn stains on transparent containers, her next trick is a lifesaver. Combine Kool-Aid and white vinegar in your dishwasher instead of detergent. This unusual yet effective mixture works wonders to remove even the most stubborn stains, leaving your containers looking as good as new. Keisha then suggests a clever way to turn your salt canister into a sprinkler. Simply use a toothpick to mold the lid into smaller holes, and you’ll have a makeshift salt shaker in seconds. Have leftover doughnut bread? Use the ends of the packaging to stuff it into the round opening at the center-this trick keeps the bread fresh for much longer.
    For a practical and satisfying hack, try her tip for storing half-cut watermelons. Wrap the entire leftover piece along with a few garlic cloves. This keeps the watermelon fresh and prevents it from absorbing any unwanted odors in the fridge.
    Also Read: 7 Mind-Blowing Food Hacks You’ll Wish You Knew Sooner
    These hacks aren’t just cool – they’re practical solutions that can make your time in the kitchen much easier. Which one of these genius ideas will you try first?



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  • Kitchen Tips: How To Clean Greasy Utensils

    Kitchen Tips: How To Clean Greasy Utensils

    Cleaning your kitchen after hosting a get-together at home can be a daunting task. But what makes it even more difficult is the sight of your kitchen sink filled with greasy and oily utensils. Sounds relatable, right? It is important to clean these utensils and get rid of all the stubborn stains as they may toughen if you leave them for longer. While most of us resort to store-bought chemical cleaners to get rid of these stains, these cleaners are harmful in some ways and may ultimately make their way into our food. So, what do we do? There is no need to buy fancy cleaners from the market anymore. Yes, you heard us. Here we bring you some easy tips on how to clean greasy utensils using key ingredients hiding in your pantry. Check them out below:

    Also read: Kitchen Tips: How To Clean Wooden Utensils

    Here Are 5 Tips To Clean Greasy Utensils:

    1. Use Salt

    Soak your greasy utensils in warm water with a good amount of salt and keep it for an hour or so. Once done, use a scrubber to scrub out all the grease. You can also use a mixture of salt and rubbing alcohol to get rid of the stains.

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    2. Use Rice Water

    Rice water is extremely effective in removing stubborn oil stains. Soak your greased utensils in a large bowl of rice water for 30 minutes. Use a scrub to wipe off the grease. Wash with hot water and pat dry.

    3. Use Vegetable Oil

    Did you know your regular cooking oil can be used to get rid of oil stains? Mix vegetable oil with lemon juice, salt and sugar. Spread this mixture over the greased utensils. After some time, scrub it off and wash it with hot water.

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    4. Use Lemon Juice

    Lemon is a natural bleach that has the ability to clean greased kitchen utensils effectively. When mixed with baking soda, lemon not only removes the excess oil but also makes the utensils shine.

    Also read: How To Clean Air Fryer- 5 Easy Tips

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    5. Coconut Husk And Vinegar

    Combine vinegar, baking soda and washing soap. Mix well. Now soak coconut husk in this solution. Then soak the utensils in hot water and scrub it nicely with the soaked coconut fibre. This will help remove the stubborn stains.

    So, the next time you’re cleaning greasy utensils, do keep these tips in your mind!

    About Vaishali KapilaVaishali finds comfort in eating parathas and rajma chawal but is equally enthusiastic about exploring different cuisines. When she’s not eating or baking, you can often find her curled up on the couch watching her favourite TV show – FRIENDS.

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  • New Year, New Kitchen! 5 Ways To Upgrade Your Kitchen And Make It Aesthetically Pleasing

    New Year, New Kitchen! 5 Ways To Upgrade Your Kitchen And Make It Aesthetically Pleasing

    New Year 2025 is here and so is the time to start your days afresh, with utmost energy. And the best way to do so is by revamping your surroundings a bit. This New Year, are you planning to revamp your house? Have you been wondering how to start it? How about starting it with your kitchen? You read that right. We have got some amazing tips and tricks that you can follow and give your old kitchen a new look, which is elegant and aesthetically pleasing as well. Fret not, this won’t make you shell out a fortune. All you need to do is, plan it well and envision how you want the kitchen to look. Let’s help you out a bit.

    Also Read: 9 Genius Ways To Keep Your Kitchen Clean

    5 Ways You Can Re-Arrange Your Kitchen Without Much Hassle:

    1. Pick a colour theme of the kitchen:

    To make a space look bright, cosy and elegant, the first thing you need to do is pick the right kind of colour. We suggest going for colours that make a space look bigger and don’t get spoilt easily. For a kitchen setup, it is yet more important to pick a colour mindfully to avoid stains or any kind of grease.

    2. Colour the racks and cabinets accordingly:

    Don’t need to dispose of the racks and cabinets. If you think the colour of the racks and cabinets doesn’t go with the theme of your kitchen, simply colour them. You can also buy laminates that are easily available in the market and paste them on the racks to make them look new and chic.

    3. Add some plants and decorative for a splash of colour:

    You can never go wrong with a splash of greens. If you have old glass bottles, clean them and grow some plants to decorate your kitchen setup. You can also grow microgreens and herbs instead. Alongside, buy some colourful posters and frames and paste them on the kitchen doors and walls.

    Also Read: Kitchen Tips: 9 Smart Ways To Save Time In Kitchen

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    4. Change the old storage jars:

    Dispose of the plastic containers and the disposable containers where you have been storing spices and other kitchen ingredients for so long. Instead, go for some glass or ceramic storage jars of different shapes and sizes to organise the pantry section easily.

    5. Exchange the worn-out utensils:

    We use different types of utensils daily. This is why, they get worn out after some time. It is important to keep changing them from time to time to make the cooking process easy, healthy and hygienic.

    Sounds easy, right? So what are you waiting for? Follow these tips and re-arrange your kitchen this New Year. And yes, do share the picture of your new kitchen setup with us on social media.

    About Somdatta SahaExplorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day.

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  • From Mathuras Streets To Your Kitchen: How To Make Dubki Wale Aloo At Home

    From Mathuras Streets To Your Kitchen: How To Make Dubki Wale Aloo At Home

    If you know anything about Uttar Pradesh’s iconic food scene, you would agree it is a treasure trove of flavours. From hearty vegetarian dishes like Baati Chokha, chaat and tehri to indulgent non-veg staples like kebabs and biryanis, every bite tells a story. Among these gems, dubki wale aloo shines bright. This simple yet flavour-packed curry hails from the streets of Mathura. The best part? You don’t need to book a ticket to enjoy its flavours. It’s super easy to make at home. 

    Also Read:This Delicious Kerala-Style Aloo Curry Will Amp Up Your Table In Just 30 Minutes

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    What Are Dubki Wale Aloo?

    Straight out of Mathura’s vibrant streets, dubki wale aloo is a no-fuss potato curry made with everyday ingredients. It is spicy, full of flavour and surprisingly low on effort. Traditionally paired with poori and kachoris in Uttar Pradesh, this dish can easily elevate your regular chapati or rice at home. Plus, it’s a lifesaver for those weeknights when you’re not in the mood to cook something elaborate.

    What Can You Pair With Dubki Wale Aloo?

    Think of dubki wale aloo as the ultimate versatile curry. Its spicy and thick consistency pairs beautifully with wheat poori, rice or roti. But if you are feeling fancy, go for bedmi pooris. These pooris, made with wheat flour and a spicy urad dal stuffing, take the meal to the next level. The soft, rich texture of bedmi pooris combined with the spicy aloo curry creates a wholesome and satisfying combo.

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    Mathura Dubki Aloo Recipe | How To Make Dubki Wale Aloo 

    Making dubki wale aloo is super straightforward. Instagram creator @mygardenofrecipes shared a step-by-step guide. Here’s how you can make it:

    1. Prepare Potatoes

    Start by washing and cleaning the potatoes. Cook them in a pressure cooker with water until soft. Let the steam release naturally and set the potatoes aside.

    2. Prepare Green Paste

    In a blender, combine spinach, coriander leaves, ginger, green chillies, and whole spices like cinnamon sticks, green cardamom, black cardamom, black peppercorns, and kasuri methi. Add a little water and blend into a smooth paste.

    3. Make Gravy Paste

    Heat mustard oil in a pan. Add spices like saunf, jeera, hing, red chilli powder, coriander powder, and salt. Stir well, then pour in the spinach mixture. Cook until the paste thickens. Once the potatoes have cooled, roughly crush them and add to the pan. Adjust the water to your preferred consistency and simmer until the gravy thickens. Adjust the spice levels, garnish with ginger and green chillies, and serve hot with freshly made pooris!

    Watch the full video below:

    Also Read: Aloo Chicken Curry: A Spicy And Delicious Curry To Pair With Rice

    Are you trying this recipe soon? Drop your thoughts in the comments!



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  • 5 Types Of Containers That Are A Must In Every Kitchen

    5 Types Of Containers That Are A Must In Every Kitchen

    The kitchen is the heart of any home, and perhaps this is why everyone likes to keep it organized. We all make various efforts to maintain order in our kitchens, and one of the first steps is using containers. We store pulses, sugar, whole spices, and other items in these containers, keeping them neatly arranged, which makes our kitchen look beautiful and clean. Another advantage of containers is that they help keep food fresh for a longer time. There are many types of containers available in the market, differing in design and size, ranging from plastic to glass. Often, it can be difficult to choose the right container for your kitchen, and you may end up purchasing ones that don’t fit well. In this article, we will tell you about 5 different types of containers that you can easily use in your kitchen.

    Also Read: 5 Easy Tips To Keep Your Everyday Food Containers Fresh (And Smell Free!)

    Here Are 5 Containers That You Can Use In the Kitchen

    Stainless Steel Containers

    Stainless steel containers have been a staple in kitchens for a long time. Their main advantages are that they are durable, safe for health, and environmentally friendly. They are also easy to clean. You can buy them in various sizes depending on your needs. However, when purchasing them, make sure they are made of 100% stainless steel. Containers made from low-grade steel can rust quickly. Also, ensure that the lid is airtight and does not leak when ingredients are stored inside.

    Glass Containers

    These days, many people prefer using glass containers for storage. They tend to last longer than plastic or steel containers. Glass containers are ideal for storing snacks, spices, and other dry ingredients. When choosing glass containers, make sure they are made of borosilicate glass, as it can withstand high temperatures and is less likely to break. The size of the glass container should be suitable for the material you intend to store. For example, small containers are great for tea, sugar, or spices, while larger and deeper containers are better for storing flour, rice, or lentils.

    Plastic Containers

    Plastic containers are incredibly popular due to their affordability, light weight, and cost-effectiveness. They are ideal for storing dry ingredients. However, it is crucial to choose the right plastic containers from a health perspective, as poor-quality plastic can negatively affect your health. Always opt for food-grade and BPA-free plastic to ensure safety.

    Ceramic Containers

    Ceramic containers are perfect for giving your kitchen a beautiful, stylish look. These containers come in various colours and designs, often used to store pickles or other condiments. They are relatively inexpensive and can enhance the aesthetic of your kitchen countertop. However, ceramic containers can be quite heavy, making them less commonly used for daily storage.

    Airtight Containers

    Airtight containers are an excellent choice for storing items. These containers are completely sealed, preventing air from entering or escaping, which helps keep the contents safe. They are particularly useful for storing spices and snacks, ensuring they stay fresh for a longer time. Airtight containers also protect stored items from moisture, making them an essential addition to your kitchen.

    We hope this article helps you choose the right container for your kitchen needs.

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  • From Masala Dabba To Polythene Bags: 6 Things You'll Find In Every Desi Kitchen

    From Masala Dabba To Polythene Bags: 6 Things You'll Find In Every Desi Kitchen

    A kitchen is like a mini wonderland-where all the magic happens and our food comes to life. It goes without saying that certain ingredients and utensils are essential to make this happen. While some items are common to kitchens around the world, Indian kitchens have their own unique elements. Here, you’ll find things you may not spot in any other kitchen across the globe. These special items add a distinct charm to our kitchens, setting them apart. From the iconic masala dabba to the ubiquitous polythene bags and more, here are six things that scream ‘desi’ in almost every Indian kitchen.
    Also Read: 5 Foods You Should Never Store On Kitchen Countertops

    Here Are 6 Things You’ll Find In Every Desi Kitchen:

    1. A Polythene Bag Containing Multiple Others

    A desi kitchen always has a large polythene bag hanging in some corner, containing multiple smaller ones. Indians have a knack for collecting extra items, so we make sure not to throw away those extra plastic bags. After all, who knows when you might need one?

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    2. A Box Full Of Rubber Bands

    Speaking of collecting extra items, rubber bands are another favourite in Indian kitchens. Most of us have a dedicated box or dabba filled with multiple colourful rubber bands. The more, the better. After all, we need them to tie our namkeen and biscuit packets.

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    3. Crockery Specially Reserved For Guests

    We’ve all done this at some point-reserved special crockery for guests instead of using it ourselves. Let’s just say, it’s an Indian thing (and we’re not guilty of it). You’ll often find a cupboard or drawer filled with those exquisite crockery sets, tucked away for special occasions.

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    4. Takeaway Containers Filled With Leftovers

    Is your kitchen truly desi if you don’t have leftovers in takeaway containers? An ice cream box filled with dal and a pickle jar containing sweet chutney-that’s how we store our leftovers. It’s almost like a mini surprise every time we open one to see what’s inside.

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    5. An Old Steel Masala Dabba

    A masala dabba is a must-have in any desi kitchen. It safeguards our treasured spices, keeping them fresh for a long time. Every household has a dedicated round steel dabba that is passed down through generations. It’s something you’re truly proud of and hold dear.
    Also Read: 7 Unexpected Uses Of Turmeric In The Kitchen Beyond Cooking

    6. How Can We Forget The Roti Casserole?

    Most of us cook roti on a daily basis. And where does that roti go once it’s off the tawa? Into a casserole! We are all familiar with the round casserole that we carefully line with checked-pattern cloth napkins to keep our rotis soft and fluffy.

    Is there any other desi thing we missed out on? Tell us in the comments below!

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  • Kitchen Tips: 6 Storage Hacks That Will Keep Your Produce Fresh For Long

    Kitchen Tips: 6 Storage Hacks That Will Keep Your Produce Fresh For Long

    Picture this – we buy spinach on Monday, thinking we’ll cook palak paneer for Wednesday; and when we take the spinach out of the fridge to cook, we find it wilted. Much relatable, right? It gets frustrating when freshly bought vegetables start rotting in only few days. It is one such problem that almost everyone has faced in their kitchen. One of the major reasons for the same is how we store those veggies. Here we found some easy storage hacks that will make your produce last longer in the fridge, letting you enjoy fresh veggies for a long.

    Also Read: Kitchen Hack: 5 Easy Ways To Add Leftover Pasta Water To Your Cooking

    Here 6 Easy Storage Hacks For Your Kitchen:

    1. Wash Fruits And Veggies When You Eat

    If we wash all the fruits and veggies before storing them, the moisture on the produce will dampen it. The dampness will risk moulding and rotting. Just store the produce when you buy them. Wash the veggies when you plan to cook them.

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    Place a paper in the spinach.

    2. Store Leafy Veggies With Paper Towel

    Storing leafy green like palak, methi and sarson can be a bit tricky as they easily lose their freshness in a few days. By placing a paper towel with your leafy vegetables, the paper towel will absorb all the excess moisture and prevents the vegetables from getting soggy, easily.

    3. Freeze The Meat

    Always store your meat in the freezer, this will prolong its shelf life. You can easily buy the meat in bulk and save money without worrying about the meat rotting.

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    Store the herbs in water.

    4. Store Herbs In Fresh Water

    Fresh herbs like dhaniya (coriander) kadi patta (curry leaves) and pudina (mint) can easily get soggy and rot even if they are stored in the fridge. The easiest way to keep them fresh is to store them in a jar of water, upright like a plant.

    5. Puree Leafy Veggies If Not Used For A While

    If the leafy vegetables start becoming soggy then don’t throw them away, a quick way to prolong their shelf life is to puree them and then store them. Pureed veggies last longer.

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    Keep lemon in the fridge.

    6. Store Lemon In Fridge

    If you have been keeping your lemons on the countertop, then you have been doing it wrong. Lemon lasts longer when it is stored in the fridge, especially when it is placed in an airtight container.

    Also Read: Cooking Tips: 7 Mind-Blowing Egg Hacks That Will Make Your Life Easier

    Try out these storage hacks and make your daily life hassle-free. And do let us know if you have any such easy hack or kitchen tip.

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  • 6 Signs You Are Exactly Like Monica Geller In The Kitchen

    6 Signs You Are Exactly Like Monica Geller In The Kitchen

    For some people, the kitchen is just a place to reheat takeout food, and drink water. They hate doing the dishes or cleaning up after cooking. However, there are also other kinds of people, who are passionate about their kitchen. They love cooking, feeding others and maintaining a well-functioning, well-equipped, spotless kitchen. If you find yourself relating to the latter, you might just be like Monica Geller from ‘F.R.I.E.N.D.S’. Now, there may be chances that you have a BFF like Rachel or a partner like Chandler, but when it comes to the kitchen, you are completely Monica Geller.

    Here Are 6 Signs You Are A Monica Geller In The Kitchen:

    1. You Love Cooking And Are A Pro

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    You may not be a professional chef like Monica, but you are a wonderful cook. You enjoy cooking and everybody loves your food. You love getting attention when people appreciate your cooking and always play the best host, even if it is a mundane Tuesday.

    2. You Never Lose A Single Cup (Or Let Anyone Else)

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    Monica is so particular about things in her kitchen that she even numbers the mugs so that if one of them goes missing, she will know which one it is. If you are anything like Monica, you can tell if there are suddenly fewer spoons in your kitchen or if someone broke a plate and never told you about it (Lord help them!).

    3. Your Maid Can Never Clean As Good As You (Or So You Think)

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    If you have a house help, they probably need a raise for dealing with a boss like you. While you may be kind and generous, nobody can match the standard of your cleaning, especially when it comes to the kitchen. Sometimes, you might drive your maid crazy and we won’t be surprised if they keep quitting.

    Also Read:‘Sheldon Cooper-Approved’ Foods to Enjoy While Re-Watching ‘The Big Bang Theory’

    4. You Have A Designated Place For Every Thing

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    In your own whimsical ways, much like Monica, you have some kind of logic behind why a certain thing goes at a certain spot. With your sense of logic, pattern and design, you have fixed a place for every small and big thing in the kitchen. The key part – no one is allowed to change it. Remember when Chandler cleaned the house? Monica immediately sensed “everything was different,” including the pattern of placing the fridge magnets. She even neatly arranges the sponges that are used to clean the dishes.

    5. “Not Just Clean, Monica Clean!”

    When Monica gets a new job at a restaurant, she approves the kitchen by saying “It’s clean, not just health department clean, but Monica clean”. People like Monica have high standards of maintaining cleanliness and they are delighted to meet the few like them, who like their kitchen nothing less than squeaky clean.

    Also Read:6 Foods We Secretly Crave From ‘Friends’ (No Central Perk Coffee Included!)

    6. You Are The ‘Crazy Plate Lady’

    When it comes to expensive items in the kitchen, such as Monica’s wedding China, you become the ‘Crazy Plate Lady’. You are scared of using these plates and only want to reserve them for extra special occassions. You cannot tolerate the tiniest scratch on your precious China, and might faint if a single plate gets broken.

    Well, did you find Monica Geller’s traits relatable? Tell us in the comments below. If you love the show ‘Friends’, click here for Joey Tribbiani’s funniest food moments. 



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  • 5 Ways Food Storage Containers Make Your Life (And Kitchen) So Much Easier

    5 Ways Food Storage Containers Make Your Life (And Kitchen) So Much Easier

    Have you ever come home from a grocery haul only to find yourself drowning in a mountain of plastic bags? Yup, you’re definitely not alone! It’s such a mood-killer when all you want is to whip up something delicious, but instead, you’re faced with clutter. But here’s the good news: food storage containers are here to save the day! These little kitchen heroes are key to keeping your food fresh and your kitchen organised. If you’re still clinging to those pesky plastic bags, then you need to read this! Here are 5 awesome reasons why you should switch to storage containers.

    Also Read:Kitchen Tips: These Storage Containers Are A Must In Every Kitchen Setup

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    Here Are 5 Reasons Why You Should Always Store Food In Storage Containers:

    1. Long Lasting Freshness

    Food storage containers are perfect to preserve your food for long, especially if the climate around you is humid. Whether you are storing groceries, leftover biryani, fresh rotis, or even seasonal fruits, these airtight storage containers lock out moisture and keep the flavours intact. So, no more stale chips or soggy pakoras. With the right containers, your food stays as delicious as it was when first cooked, meaning less wastage and more tasty meals whenever you need them.

    2. Keeps Your Kitchen Tidy

    Who doesn’t love a neatly organised kitchen? With food storage containers, you can arrange your spices, pulses, and snacks in an orderly manner. While colourful ones work equally well, try opting for transparent ones that allow you to spot what you need without making the process a ‘treasure hunt’ game. Also, make sure to buy the one with a stackable design as it will allow you to make the best use of space. So, say goodbye to cluttered cabinets and hello to an easily navigable kitchen.

    3. Easy Portion Control

    Are you struggling to control your appetite and weight? Food storage containers can be your new best friend. These containers won’t just make your meal prepping easy but also keep a check on your portion size. Preparing meals in advance, especially during the busy workweek, ensures you always have wholesome options ready. Containers can help you pack individual portions, so you are less likely to overeat and disrupt your weight loss journey. 

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    4. Keeps Food Safe

    Food safety is super important, and using the right storage containers can help keep your meals safe. Many containers are made from food-safe materials that won’t leach harmful chemicals, especially when you heat them in the microwave or wash them in the dishwasher. Plus, keeping food sealed properly helps prevent bacteria from growing, so your meals stay fresh for long. Just make sure to choose good-quality containers to ensure maximum protection.

    5. Eco-Friendly Solution

    Using reusable food storage containers can help reduce single-use plastic in the kitchen. Instead of disposable bags or wraps, store your food in durable containers that last for years. This simple shift can help you cut down on waste. This will make your kitchen eco-friendly as you’ll be taking one step towards a greener future.

    Also Read: Stop Wrapping Food In Aluminium Foil: Here Are Healthier Alternatives To Consider

    What Else Can You Do With Food Storage Containers?

    Food storage containers aren’t just for food, you can do so much more with them. From organising office supplies to storing beauty products, these food storage containers are incredibly versatile. Use them to keep things like jewellery, craft supplies, or even bathroom essentials. 

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