Palak paneer is a must-have during winter. It is delicious, wholesome and packed with nutrients, which makes it an absolute favourite in Indian households. But what happens when you have some leftover palak paneer from last night? Don’t let it sit in the fridge just to reheat and consume. With a little tweak, you can…
We all love a good bread-based breakfast, don’t we? That’s why it’s a staple in most homes. But sometimes, we end up with a few slices left in the fridge. Now, leftover bread doesn’t mean it’s spoiled-it’s just what’s left after a hearty meal. However, if your bread is past its expiry date, don’t even…
Winter brings with it chilly weather and a craving for warm, hearty dishes that comfort our souls. Be it a steaming bowl of soup, a rich curry, or a cosy one-pot meal – there’s something about warm dishes that feel like a hug. But what if you could whip up something easy, wholesome and packed…
Let’s agree, idli is one of the most popular recipes for breakfast. They are light, fluffy and healthy to the core. Besides, idlis also make for a wholesome meal without making you feel heavy in stomach. They are easy to digest too. This is why, many of us end up making idlis for breakfast every…
There’s nothing quite as disappointing as leftover fries that have turned soggy overnight. But there are tricks of the culinary trade that can breathe new life into these lacklustre spuds. Say goodbye to limp fries and hello to crispy perfection with our guide on how to revive soggy fries and turn them into a crunchy…
Are you tired of the same old idli recipes? Have you ever wondered what else you can do with leftover idli batter? Well, look no further! We’re about to introduce you to a delicious and innovative dish that will change the way you think about idli: Idli Sambhar Shakshuka. Idli Sambhar Shakshuka is a fusion…
Do you love curd? If so, we’re sure you’ve tried incorporating it into your dishes, haven’t you? Whether it’s a bowl of curd rice, dahi bhallas, or chaat, curd has found its way into many popular dishes. But have you ever tried curd with idlis? Yes, you heard that right! You’ll be surprised to know…
When it comes to snacks, we all have certain favourites. Then, there are some snacks that are equally loved by all – one such snack is the quintessential samosa. Pastry dough shaped into triangles, stuffed with a spicy aloo filling, and deep fried – it is an absolute delight to indulge in. However, whenever we…
