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Tag: perfect

  • 5 Tips To Make The Perfect Espresso Martini At Home

    5 Tips To Make The Perfect Espresso Martini At Home

    Thanks to Sabrina Carpenter’s peppy song Espresso, espresso martinis are back in fashion. And if you’re a social media fanatic, you know how everyone – from Priyanka Chopra to Emma Watson – is joining the bandwagon of drinking and making this coffee-based cocktail. This drink has taken over our Instagram feeds for a good reason: it’s the ultimate blend of coffee and vodka with a dash of sweetness. Plus, it’s perfect for a night with friends or as your weekend indulgence. And since it’s finally the weekend, why not whip up this classy drink at home? But to ace it, you need to be mindful of certain aspects of the drink. And we’ve come to your rescue! Read on to learn the 5 things you should keep in mind while making an espresso martini at home.

    Also Read:Beyond Cosmopolitan: 5 Unique Vodka-Based Cocktails You’ve Got To Try

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    Here Are 5 Tips To Make The Perfect Espresso Martini At Home

    1. Brew A Fresh Batch Of Espresso

    The star ingredient of your espresso martini is none other than espresso. So, for a flavorful espresso martini, you need the freshest espresso shot possible. Brew a fresh shot either in your espresso machine or a stovetop moka pot. If you don’t have an espresso maker, instant coffee can work too, but make sure it’s strong to compensate for the espresso’s taste. To get the best flavours, let the coffee cool a bit before mixing it with other ingredients. This will prevent your drink from getting diluted with too much ice.

    2. Don’t Overdo Vodka

    Vodka is the backbone of your espresso martini. For the perfect balance of flavours, measure out 45 ml of good-quality vodka, meaning it should be smooth and crisp in taste. If the vodka is too overpowering, it can lessen the coffee flavour. And come on, you wouldn’t want an espresso martini with just the colour and no coffee flavour, right? So, stick to the recommended amount of vodka for a perfect balance of flavours.

    3. Add Kahlua For Sweetness

    Kahlua or any coffee liqueur adds a dash of sweetness to your martini, so make sure not to skip it. Use just the right amount of Kahlua to balance the bitterness of the espresso and make the drink smooth. Plus, coffee liqueur won’t just add flavour but also an overall richness to the drink. If you don’t have Kahlua, don’t worry. You can try any other coffee-based liqueur you find on the market. P.S. Look for chocolate liqueur for a delightful twist.

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    Photo Credit: iStock

    4. Don’t Forget Hazelnut

    Espresso martinis are like blank canvases, so you can add several flavours to make them more delicious. For a fun and nutty twist, add a dash of hazelnut syrup to your cocktail. This adds a delicious layer of flavour that pairs beautifully with coffee and vodka. Trust us when we say your martini will taste a bit like Nutella in a glass. So, what’s not to love!? If you don’t have hazelnut syrup, you can try other flavours like vanilla essence or caramel syrup for an equally tasty version of the espresso martini.

    5. Shake It Up

    Don’t you love the frothy top on an espresso martini? Well, so do we! Fill your cocktail shaker with ice, pour in your espresso, vodka, coffee liqueur, and hazelnut syrup, and shake it as your life depends on it. Shake the drink vigorously for about 20-30 seconds so that your drink forms that signature foam. The more you shake, the better your drink’s froth will turn out. Strain into a martini glass. For a bar-like appearance, dust some espresso or coffee powder over it. You can also add a few coffee beans for decoration and serve!

    Also Read:5 Last-Minute Cocktail Recipes When There Is No Time To Run To Market

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  • Daughters Day Celebration: Plan The Perfect Day For Your Beloved Daughter

    Daughters Day Celebration: Plan The Perfect Day For Your Beloved Daughter

    Daughter’s Day is celebrated every year on the fourth Sunday of September and the special day falls this year on September 22. If you are blessed with a baby girl, who is probably quite grown up by now (but will always be your little one), seize this day to celebrate her. Daughter’s Day is a joyous day to honour the girl child and put an end to any kind of stereotypes or discrimination around women. Empower your daughter and teach her to find happiness, purpose, and strength of character. Spend some quality time with your girl this Daughter’s Day and make her feel special with this wonderful itinerary:

    Here Are Some Special Things You Can Do For Daughters Day:

    1. Make Her Favourite Breakfast 

    Surprise your daughter with her favourite breakfast in the morning. It could be something desi like butter-loaded parathas, or something more Western like pancakes with maple syrup. Fill the house with the aroma of some yummy breakfast and she will wake up jumping with joy.

    2. Bond Over Baking A Cake Or Cookies

    Put on your baking gloves, it is time to have some fun together and the result of this activity will be a warm and delicious dessert. You can bake a cake or some cookies. Add lots of chocolate chips, experiment with toppings and eat that extra batter off the bowl. Enjoy the process and your delicious baked goodies later.

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    Photo Credit: iStock

    3. Gift Her Gourmet Coffee

    If you are confused about what to gift your daughter, you can always get her something special that she usually would not buy herself. If your daughter likes coffee, you can get a gourmet coffee pack that would result in some delicious, aromatic coffee she can brew at home. You can also buy a nice coffee mug that will be both aesthetic and useful.
    Also Read:Gigi Hadid Celebrated Daughter Khai’s 4th Birthday With A Star Wars-Themed Cake

    4. Step Out For Lunch

    Time for lunch! Get dressed and head out for lunch. Surprise your daughter by taking her to her favourite place, it could be as random as McDonald’s for lunch. The idea is to pamper her on this day and express your love for your child. Order your favourite meal, post an Instagram Story and enjoy the delicious lunch. 

    5. Shop Till You Drop

    After a hearty meal, it is time to burn some calories by doing our favourite activity: shopping! Now it all depends on what kind of shopping your daughter wants to do. You can simply take her to a nice mall and explore fashion, makeup, gadgets, stationery or any cool thing she would like to purchase.

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    Photo Credit: iStock

    6. Relax At A Salon Or Book A Session At Home

    Depending on your choice of location, home or salon, you can plan a relaxing experience to detox and unwind with your daughter. Get your nails done, put on a hydrating face mask, opt for a relaxing massage or go for a stylish new haircut.
    Also Read: Soha Ali Khan’s Daughter Tells What Ice Cream And Dinosaurs Have In Common, And It’s Too Funny

    7. Go To A Fancy Restaurant For Dinner

    End this incredible day on a perfect note by taking your daughter to a fancy place for dinner. You can also invite her cousins for a big family-style daughter’s day dinner. Gossip, play games, eat delicious food and do not forget to end the day with some yummy ice cream. 

    While having kind and loving parents makes every day a blessing for a daughter, these little special gestures will fill her heart with happiness. Happy Daughters Day!

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  • Perfect Moment to Unveil First Retail Store in SoHo Next Month

    Perfect Moment to Unveil First Retail Store in SoHo Next Month

    Perfect Moment, the luxury skiwear and lifestyle brand, will open its first-ever retail store in SoHo next month at 42 Crosby Street.

    The 1,070-square-foot store will be in operation for the winter ski and holiday season from October through April.

    After seeing record growth from its e-commerce initiatives over the past year, Perfect Moment, which went public on the New York Stock Exchange last February, felt the timing was right to make the move into brick-and-mortar. The company plans to explore the potential of more permanent retail locations.

    “Our SoHo store marks a pivotal transition for Perfect Moment, enabling us for the first time to engage directly with our New York community,” said Jane Gottschalk, cofounder and creative director of Perfect Moment. “The store will embody our commitment to innovation, blending our iconic heritage with forward-thinking elements to create an experience that resonates with the local community. For the exciting opening in October, we will celebrate the vibrant energy of New York City as we bring our AW24 collection to life.”

    According to Gottschalk, the store’s interior will feature cool-toned metallic surfaces that evoke a wintry feel. Key furniture pieces are curved and lacquered in a deep, burgundy shade, a key color of the season. The fitting rooms will have large, AI-generated backdrops of a majestic alpine ski resort.

    Retail prices range from $195 to $1,900.

    The shop will open with the fall ’24 womenswear collection, which includes its bestselling styles, such as the signature Aurora Ski Pant and Polar Flare jacket, along with a number of new styles. Select new Perfect Moment accessories will be available exclusively at the SoHo store and on PerfectMoment.com.

    Throughout the season, the SoHo store will serve as a hub for brand engagement with several exclusive events and marketing campaigns.

    Perfect Moment was founded in 1984 in the mountains of Chamonix, France. In 2010, British-Swiss entrepreneurial couple Jane and Max Gottschalk took ownership of the brand and under Jane Gottschalk’s creative direction and injected a new style focus. Today the brand is available globally online and at key retailers such as Mytheresa, Net-a-porter, Harrods, Selfridges, Saks, Bergdorf Goodman and Neiman Marcus.

    For its first fiscal quarter ended June 30, Perfect Moment’s total net revenue declined 1 percent to $974, 000 from $988,000 in the same year-ago quarter. Wholesale revenue totaled $52,000, up 68 percent compared to $31,000 in the year-ago quarter. The company reported a net loss of $3.4 million compared to a net loss of $2.7 million in the year-ago quarter.

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  • 5 Reasons Why Ash Gourd Water Makes The Perfect Body Cleanser During Winter

    5 Reasons Why Ash Gourd Water Makes The Perfect Body Cleanser During Winter

    Most of you are surely aware of what ash gourd or winter melon is. Popularly referred to as ‘petha’ in Hindi, it is a seasonal vegetable, widely used to prepare a popular Indian sweet in the name (petha). But did you know that ash gourd is also used to make sabzis and chutneys, especially in the Eastern and Southern regions of India? That’s not all. It is consumed as a health food too. You heard us. Ash gourd is packed with various healthy ingredients that make it a very common seasonal food used in various detox drinks, juices, and more. Here, we will talk about ash gourd water that makes for a perfect drink to cleanse your body.

    What Is Ash Gourd Water? What Makes It A Popular Health Drink?

    Now, you must be wondering what ash gourd water is. It is the juice of raw ash gourd that contains 96% water in it. It super hydrating that helps you maintain the fluid level in the body and also prevents your body from risks of dehydration and dryness.

    According to Deepti Tiwari, the consultant dietetics of CK Birla Hospital, petha or ash gourd is low in calories and contains a good amount of soluble fibres, vitamin B2, vitamin C, flavonoids, and more and “helps you with overall nourishment”. She further explains that the vegetable is great for your energy levels because of its riboflavin content, “which facilitates the activity of thyroid gland and stress hormones”. All of these come together to make the vegetable and its water a perfect cleanser for your overall health. Let’s elucidate further.

    Also Read:What Is Winter Melon? What Does It Taste Like? Health Benefits Of Winter Melon

    You must include white pumpkin or petha to your regular diet

    Photo Credit: Pixabay

    Benefits Of Ash Gourd Water: 5 Reasons To Drink Ash Gourd Water:

    1. Helps you detox:

    As mentioned, ash gourd contains a good amount of vitamin C and 96% water. This makes the vegetable and the drink antioxidant-rich, further flushing out excess toxins from the body.

    2. Helps you manage weight:

    Ash gourd contains soluble fibres, which not only keep you full for a long but also aid weight management during the winters. So drinking water every morning helps give your day a good start and eliminates the stored fat in the body.

    3. Helps cleanse gut:

    We all know a healthy gut is the first step towards a healthy body. Including the drink may help aid metabolism and digestion, which often get affected during the winter season.

    4. Helps promote immunity:

    The antioxidants and vitamins A and C help prevent oxidative stress in the body, further aiding the blood and oxygen flow. This helps fortify the body with nutrients to nourish and prevent seasonal diseases.

    5. Helps with smooth body functioning:

    Ash gourd helps keep your stress hormones in check, manages body weight, cleanses the gut, flushes out toxins, and more. All these factors come together for the smooth functioning of your body, including managing blood sugar levels, cholesterol levels, and more.

    Can You Drink Ash Gourd Water Every Day? What Is The Right Dosage Of Ash Gourd Water?

    Macrobiotic nutritionist and Health Coach Shilpa Arora states that drinking ash gourd water every morning acts as a sponge and cleanses your body of toxins while being super cool and calming on the tummy. But you need to be mindful about how much you are drinking in a day. The best practice is to keep it in moderation and drink not more than a glass a day.

    How To Make Ash Gourd Water To Drink In The Morning:

    Step 1. Clean the ash gourd, peel it, and dice it into cubes.

    Step 2. Take half a cup of ash gourd and blend it with half a cup of water.

    Step 3. Pour it into a tall glass and drink without adding anything else.

    Enjoy a healthy, hearty, and happy winter, everyone!

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  • 5 Recipes, 30 Mins: These Paneer Tikkas Are Perfect For Your Weekday Indulgence

    5 Recipes, 30 Mins: These Paneer Tikkas Are Perfect For Your Weekday Indulgence

    Food is our love language and helps keep our spirits high. While a scrumptious meal works as a relaxant during the weekends, for the rest of the week, it serves as an energy booster. You would surely agree that good food helps us sail through tight schedules and deadlines seamlessly. But that doesn’t mean we need to spend hours in the kitchen! Thanks to the internet, we now have countless scrumptious recipes that can be prepared in no time at all. Here, we bring you a dish that has been capturing hearts since time immemorial: hearty paneer tikka, adding an instant dose of spice to your weekly diet. And guess what? We’ve got not just one or two, but five delicious versions of paneer tikka that can be prepared in no more than half an hour. Are you excited? Let’s find out.

    Also Read:Garlic Paneer Tikka Recipe: A Delicious Twist On A Classic Dish

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    Photo Credit: iStock

    Here Are 5 Ways To Make Paneer Tikka In 30 Minutes:

    1. Amritsari Paneer Tikka:

    The very mention of Amritsar reminds us of dishes dominated by flavorful and aromatic spices. To make this dish, you need to first prepare a batter with besan, ginger, garlic, red chilli, and a variety of spices, and then dunk fresh paneer cubes in it. Let the mixture rest for a while before shallow frying the paneer until it turns golden brown. Sprinkle chaat masala on the paneer cubes and serve with spicy coriander chutney. Click here for the recipe.

    2. Makhmali Paneer Tikka:

    This is a soft and juicy tikka recipe that can be prepared either by dunking the paneer pieces in batter or stuffing them with a delicious filling. To make this dish, you need onions, capsicum, ginger, garlic, kasuri methi, and a variety of spices. But don’t be overwhelmed by the ingredients; the procedure is super simple and will take just half an hour. Click here for the recipe.

    3. Paneer Tikka Toast:

    This is a unique version of paneer tikka that can also be served as a starter at your dinner parties. Here, you need to first marinate paneer in a mix of spices, then fry them. In the next step, you spread the tikka on bread and grill it to perfection. That’s it. Find the recipe here.

    4. Microwave Paneer Tikka:

    When you have smart appliances at home, we suggest making the most of them. Here, we decided to make paneer tikka in a microwave oven. You just need to dip the paneer cubes in a spicy batter, place them on a baking tray, and cook in the microwave for around four minutes. And you’ll have a scrumptious portion of paneer tikka ready to be savoured. Click here for the recipe.

    5. Air Fryer Paneer Tikka:

    Here’s another paneer tikka recipe that can be prepared in an air fryer. This time, you need to place parchment paper in the air frying basket, add the paneer cubes, brush some oil, and air fry for 10 to 15 minutes. Voila! Find the recipe here.
    Which one of the above paneer tikka recipes would you try first? Do you have any other quick and easy paneer tikka versions? If yes, share the recipe with us in the comments below.

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  • 5 Tried-And-Tested Tips To Make Perfect Green Keema At Home

    5 Tried-And-Tested Tips To Make Perfect Green Keema At Home

    Many keema lovers have their favourite versions and dishes they crave again and again. Some may like a classic preparation to eat with bread, while others may prefer keema snacks. At my home, one of the most beloved keema recipes is a dry and spiced green keema. Inspired by Bombay-style flavours, this dish never disappoints – when made right. To that end, we have listed down some key tips to keep in mind while attempting this keema recipe. You can also access more details through a link at the end. Check them out below:

    Here Are 5 Key Tips To Make Delicious Hara Keema At Home:

    1. Boil the green peas with the mince

    Many keema recipes include green peas. If cooked well, the texture of each complements the other to elevate the overall taste. We recommend cooking them together for enhanced flavour. Boil the green peas along with the keema when you begin to follow this recipe. If you add green peas at a later stage, they may remain raw to a certain extent. This will also affect the mouthfeel of the dish.

    2. Cook the keema on low flame and half covered with a lid

    The keema needs to be cooked through properly. If you keep the flame on high, you may overcook it. We suggest half covering the vessel in which you are boiling the keema with a lid. If you keep it fully open, the flavour may escape. If you cover it completely, the water can rise and spill. Ensure you stir the keema 2-3 times in between and cook till the water has evaporated. Later, allow it to dry – excess moisture should not be present.

    3. Opt for oil – not ghee or any other fats

    Oil is the best option for this green keema recipe. Ghee may alter the taste and consistency of the dish in unwanted ways. Oil can help keep it balanced. Remember that general mince contains some fat, which will anyway get added to the dish.

    4. Add fresh mint and coriander leaves towards the end

    Mint and coriander leaves add lovely flavour and colour to your keema. It is important that you use the freshest possible leaves. Moreover, take care to add them towards the end of your cooking to make the most of them. Adding them too early may hamper their look, texture and flavour.

    5. Use this green keema in different ways

    This dry green keema is the definition of versatility. You can scoop it up with rotis or pav. You can also use it as a key ingredient for a variety of other dishes, including samosa, baida roti, pulao, etc. (Read more here). You can also transform it into a more gravy-like preparation with a unique hack. Simply mix around 1/2 cup of this dry keema with 1 cup water and 1 tbsp of green chutney (the kind typically made with coriander and/or mint leaves). Cook for 5 minutes and your keema gravy is ready! You can top it with a boiled egg if you like.

    Click here for a step-by-step recipe for this Green Keema

    We would love to hear your thoughts on this keema recipe. Try it soon and let us know how it turns out!

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  • 7 Omega-3-Rich Foods Perfect For A Vegetarian Diet

    7 Omega-3-Rich Foods Perfect For A Vegetarian Diet

    Omega-3 fatty acids are essential nutrients that play a crucial role in overall health. They are linked to various benefits, including heart health, brain function, and reduced inflammation. While fish oil and fish dishes are often associated with omega-3s, vegetarians can also incorporate these healthy fats into their diet with a variety of plant-based foods. There are many vegetarian foods that can give you a considerable amount of healthy fats. Check out these foods and incorporate them all into your regular diet. 

    Also Read: Best Protein-Rich Vegetarian Foods To Fuel Your Weight Loss Journey

    5 Benefits of Omega-3 Foods

    Omega-3 fatty acids are essential nutrients that offer numerous health benefits. Here are five key advantages:

    1. Heart Health: Omega-3s can help reduce triglycerides, lower blood pressure, and improve heart rhythm. They may also help prevent heart disease and stroke.
    2. Brain Health: These fatty acids are crucial for brain development and function. They may help improve memory, cognitive function, and reduce the risk of neurodegenerative diseases like Alzheimer’s and dementia.
    3. Reduced Inflammation: Omega-3s have anti-inflammatory properties that can help reduce inflammation throughout the body, which is linked to various health conditions, including arthritis and autoimmune diseases.
    4. Improved Mood: Some studies suggest that omega-3s may help alleviate symptoms of depression and anxiety.
    5. Eye Health: These fatty acids are essential for the health of the retina and may help protect against age-related macular degeneration.

    Here are 7 Omega-3-rich foods that vegetarians can enjoy:

    1. Chia Seeds

    Chia seeds are tiny but mighty. They are packed with nutrients, including omega-3 fatty acids, fibre, protein, and antioxidants. While chia seeds don’t contain the same type of omega-3s found in fish (DHA and EPA), they do provide alpha-linolenic acid (ALA), which the body can convert into DHA and EPA, though the conversion efficiency can vary.

    2. Flaxseeds

    Flaxseeds are another excellent source of ALA, the plant-based omega-3 fatty acid. They are also rich in fibre and lignans, which have antioxidant properties. To get the most out of flaxseeds, grind them before consuming as the whole seeds can pass through the digestive system undigested.

    Also Read: Top 17 Vegetarian Breakfast Recipes | Breakfast Recipes

    3. Walnuts

    Walnuts are not only delicious but also nutritious. They are a good source of omega-3 fatty acids, along with protein, fibre, and antioxidants. Eating a handful of walnuts each day can help boost your omega-3 intake.

    4. Hemp Seeds

    Hemp seeds are a complete protein and a rich source of omega-3 and omega-6 fatty acids in a healthy ratio. They also contain essential minerals and vitamins. Hemp seeds have a mild, nutty flavour and can be added to smoothies, yoghurt, or sprinkled on salads.

    5. Avocado

    Avocados are known for their creamy texture and delicious flavour. They are also a good source of healthy fats, including omega-3 fatty acids. Avocados are also rich in fibre, potassium, and vitamins.

    6. Green Leafy Vegetables

    Green leafy vegetables like spinach, kale, and collard greens are not only packed with vitamins and minerals but also contain small amounts of omega-3 fatty acids. Incorporating green vegetables into your diet can contribute to your overall omega-3 intake.

    7. Soybeans and Tofu

    Soybeans and tofu are good sources of plant-based protein and also contain omega-3 fatty acids. They are also rich in fibre, iron, and calcium.

    Tips for Incorporating Omega-3s into Your Vegetarian Diet:

    • Grind flaxseeds and chia seeds: Grinding these seeds helps your body absorb the nutrients more efficiently.
    • Add omega-3-rich foods to your meals: Incorporate chia seeds, flaxseeds, or walnuts into your breakfast cereal, yoghurt, or smoothies.
    • Experiment with different plant-based omega-3 sources: Try different hemp seeds, soybeans, or green leafy vegetables to find the ones you enjoy the most.
    • Consider a supplement: If you are concerned about your omega-3 intake, you may want to consider a plant-based omega-3 supplement.
    • Consult with a healthcare professional: If you have any underlying health conditions or are taking medications, consult with a healthcare professional before making significant changes to your diet.   

    By incorporating these omega-3-rich foods into your vegetarian diet, you can enjoy the many health benefits associated with these essential nutrients. Remember, a balanced and varied diet is key to overall well-being.

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  • What to Watch the First Week of September: The “Bachelorette’ Finale and Elin Hilderbrand’s ‘The Perfect Couple’ on Netflix

    What to Watch the First Week of September: The “Bachelorette’ Finale and Elin Hilderbrand’s ‘The Perfect Couple’ on Netflix

    September is here, and with it comes The Bachelorette finale as Jenn Tran decides between Marcus, Devin, or no one. Jesse Palmer has said the ending will leave us on the edge of our seats, and Jenn told us we won’t see it coming, so what does that really mean? It’s truly anyone’s guess.

    Of course, many fans are still reeling after Jenn sent Jonathon home last week instead of Marcus, especially since Marcus wasn’t able to tell Jenn he loves her or show much of a commitment. Also…Jonathon was just fantastic, period. And there’s the fact that Jenn’s mom and brother have concerns about the whole thing now that Jenn is days away from potentially getting engaged. Regardless, we’ll be sitting down with the Bachelorette after the finale to talk about everything that goes down.

    While The Bachelorette is the biggest finale of the week, The Perfect Couple on Netflix is about to be the most-talked-about premiere. Starring Nicole Kidman, Liev Schreiber, Eve Hewson, Dakota Fanning, Meghann Fahy, and others, the six-episode series is based on the best-selling book by Elin Hilderbrand and is visually stunning (Nantucket will do that), juicy, and exactly what our White Lotus–deprived souls need. It will be all anyone is talking about later this week, so don’t miss it. And check out the trailer below.

    On the sports front, the US Open continues on ESPN and ESPN2, and the NFL season kicks off Thursday night on NBC with the Super Bowl champion Chiefs taking on the Baltimore Ravens in Kansas City. Taylor Swift will no doubt be in the house, as will Donna Kelce, and I couldn’t be more excited.

    With that, have a relaxing Labor Day weekend. I’ll see you back here next week to preview the return of Emily in Paris part 2, the presidential debate showdown between VP Kamala Harris and Donald Trump, and the already much buzzed-about VMAs.

    Monday, September 2 (Labor Day)

    English Teacher (FX): This new comedy series premieres tonight with two episodes. The rest—there are eight total—will stream the next day on Hulu. Brian Jordan Alvarez created the series and also stars as the leadz—Evan Marquez, a high school teacher in Austin. Evan wants to be a principled person but often runs into trouble because of it. As Evan navigates his relationships, both personal and professional, he tries to answer the question: Can you really be your full self at your job? 10 p.m. ET/PT on FX and streaming the next day on Hulu

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  • Ganesh Chaturthi Modak Tips: Make Perfect Udkiche Modaks Every Time With These Tips

    Ganesh Chaturthi Modak Tips: Make Perfect Udkiche Modaks Every Time With These Tips

    Ganesh Chaturthi is almost here! The 10-day festival kicks off on September 7, and people are already buzzing with excitement. This festive time is all about welcoming Lord Ganesha into our homes and community pandals. The idol will be immersed on the 10th day, wrapping up the celebrations. Daily prayers, offerings, and rituals light up homes and pandals, decked out in flowers and lights. And, of course, no celebration is complete without Lord Ganesha’s favourite sweets-like modak! Here’s how to get it just right.

    Modak’s popularity means there are many ways to make it, but traditional Udkiche Modak stands out. Made from coconut, jaggery, and rice flour, and steamed to perfection, it’s a crowd-pleaser. Cracking is a common issue when making it at home, but don’t worry! We’ve got some awesome tips to help you make flawless modaks this Ganesh Chaturthi and win Bappa’s heart with your offerings.

    Also Read: Ganesh Chaturthi 2024: How Modak Became Lord Ganesha’s Favourite Sweet

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    Ganesh Chaturthi Modak Tips: Here Are Tips To Make Perfect Udkiche Modak for Ganesh Chaturthi:

    1. Prepare Desiccated Coconut

    Udkiche modak’s star ingredient is its delicious coconut-jaggery filling. For the best texture, use fresh coconut instead of pre-grated ones. Don’t skimp on the details-grate it yourself to ensure that smooth, melt-in-your-mouth stuffing everyone loves.

    2. Cook Coconut and Jaggery Just Right

    Combine jaggery with the grated coconut and let it sit for a bit. Heat ghee in a pan and cook the mixture over low heat, stirring constantly. Keep cooking until the jaggery is completely melted, then turn off the heat and let it cool. Once cooled, stir in some cardamom powder for that extra zing.

    3. Perfect the Dough

    Getting the rice flour dough just right is key. For every cup of flour, use one cup (or a touch more) of water. Heat the water with a spoonful of ghee, add the flour, and mix well. The dough should thicken up nicely. After removing it from the heat, knead it in a large bowl until smooth and let it rest for a bit.

    4. Use Ghee to Shape Modaks

    When shaping your modaks, coat your hands with ghee. This prevents the dough from sticking and makes it easier to shape. Take a small portion of dough, roll it out lightly, and place the stuffing in the centre. Gather the edges to seal and shape the modak. Repeat until all your modaks are ready.

    5. Check if Modaks Are Done

    To make sure your modaks are properly steamed, gently touch one. If the outer layer isn’t sticking to your fingers, they’re good to go and ready to be served. Enjoy making these delicious treats and have a fantastic Ganesh Chaturthi!

    About PayalFood in the mind, Bollywood in the heart – these two things often shimmer in Payal’s writing. Besides penning thoughts, Payal enjoys a playful tango with new and delicious recipes. Roaming around is her jam; whether catching up on the latest flicks or grooving to the beat, Payal knows how to keep her empty moments brimming with flavour and rhythm.

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  • Pink Taco The Perfect Place To Satisfy Your Mexican Food Addiction

    Pink Taco The Perfect Place To Satisfy Your Mexican Food Addiction

    Miraval Rosé is simply a marvelous way to round out your summer in 2024. Together the Perrin family and Brad Pitt bring out the enchanting spirit of the Riviera in a bottle

    The beautiful and refreshing rosé from Provence, France is a typical Provencal pale pink that showcases a sip that a lovely aromatic bouquet that mixes the essence of fresh fruit, freshly cut currants and roses, seasoned with a zest of lemon.

    Since its inception, Miraval has been rooted in the arts and cinema, with co-owner Brad Pitt as the creative visionary behind the brand. Miraval evokes the effortlessly chic and sophistication of Provence, France, where natural beauty reigns.

    Recently, partner Courtney Storer, culinary producer of “The Bear,”  showcased how to create sophisticated at-home gatherings inspired by Miraval Côtes de Provence.

    “The French lifestyle is one that is effortlessly chic. Create a true Provence lifestyle at-home this summer and enjoy the elegance and charm of Miraval Rosé,” she says.  

    Her tip of how to serve seasonally is ideal saying, “Miraval Côtes de Provence showcases the true essence of its terroir and lifestyle of the region. Similarly, my approach to cooking focuses on using seasonal and locally sourced ingredients. This works really well year-round in Los Angeles. During the spring and summer, produce is a plenty but you can easily follow this advice from anywhere in the US to prepare simple yet flavorful dishes that highlight the natural tastes and textures in the ingredients. A few recent dishes I put together for a Miraval Côtes de Provence dinner party included a beautiful grand aioli, tomato and nectarine salad, a colorful Provencal tian, and radishes with whipped cultured butter.”

    It is equally important to be approachable and versatile saying, “A great wine doesn’t have to be a stuffy or overly expensive. Miraval Côtes de Provence gives you exceptional quality while being accessible for everyday enjoyment. It’s also an incredibly approachable wine to add to any dinner table. It’s versatility pairs beautifully with lots of summer foods and different types of cuisine.”

    Of course, remember to also be sophisticated and chic stating, “Less is more. It’s a common French approach in cooking and in life. Instead of a formal dinner, make a grazing style table with your favorite dishes. Create a laid-back tablescape that is elegant by not overthinking it. I like to use a few extra items I’m featuring on my menu as part of the table décor. Some extra fruit, vegetables, and bread that are part of your meal will look great as décor in baskets or platters. If you’re really trying to bring Provence home this summer, add dried lavender and a few bottles of Miraval Côtes de Provence to accent your table.”

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