Pita bread is a timeless favourite in kitchens around the world, known for its soft texture and signature pocket in the middle. While this Middle Eastern staple can be easily found in grocery stores, making it from scratch at home is a rewarding experience. The process is simpler than it may seem, and with a…
Winter’s here, and with it comes a major drop in temperature. While we naturally crave hot, comforting dishes, some ingredients can warm you up from the inside out. Enter Indian Gooseberries, or Amla, a winter superfood with a ton of health benefits. You’ll find lots of ways to enjoy this fruit during the colder months,…
If you’re a chaat lover, you probably would’ve tried palak patta chaat at some point. The combination of crispy palak leaves topped with curd and tangy chutneys makes it quite drool-worthy. While palak patta chaat enjoys a huge fan following, there’s no harm in trying new chaat recipes, right? Make way for kadi patta chaat…
Chocolate Cake: There are a few things in life that bring instant joy – one of them is a rich and moist chocolate cake. No matter what mood we may be in, indulging in a slice of chocolate cake makes everything better, doesn’t it? However, there may be times when you’re in a hurry and…
Pineapple, with its tropical sweetness and tangy flavour, is a fruit that is loved around the world. While it is commonly enjoyed fresh or in fruit salads, grilling pineapple is a unique and exciting way to elevate its flavours. Grilled pineapple, with its caramelized edges and smoky undertones, offers a perfect balance of sweetness and…
Winter is synonymous with piping hot snacks, and for many of us, Indo-Chinese cuisine hits just the right spot during this season. The roadside Chinese vans bustling with crowds are a testament to this love for street-style food and its unique taste. From fried rice to chilli chicken and chilli paneer, Indo-Chinese cuisine offers countless…
Chaat is nothing short of a love language for us Indians. Be it tangy, spicy, or sweet, chaat has the burst of flavours that we all love. From the delightful aloo tikki chaat to the fiery papdi chaat and the zingy dahi puri, there’s a chaat recipe for every mood. Now that winter is here,…
Let’s just agree – eggs are the ultimate breakfast hero. They are quick, versatile, and packed with protein. From poached to fried, sunny-side-up to boiled, there’s no end to the ways you can consume them. When it comes to a power-packed breakfast, the humble masala omelette often gets preference. But if you’re an egg lover…
Winter’s here, and it’s time to dive into the seasonal wonders that make this time of year so amazing. From leafy greens to hearty root veggies, the season’s produce is all about comfort. And one veggie that doesn’t get enough love? Shalgam (turnip)! Its subtle sweetness and versatility make it a winner when cooked right….
Corn on the cob is one of the most loved snacks among kids and adults. A simple rub of salt and lime on corn makes for a delightful small meal but what if you spice it up a little to please your taste buds? These corn ribs are a fun and delicious snack that can…
