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Tag: SeptemberOctober

  • 5 New Restaurants And Bars In Mumbai To Visit In September-October 2024

    5 New Restaurants And Bars In Mumbai To Visit In September-October 2024

    Mumbai is known as the city that never sleeps. Indeed, food enthusiasts here will always have something new to discover and explore. September brings a fresh wave of culinary excitement to the city’s dining scene. Foodies have a lot to check out as the rains begin to decrease and the city takes on a refreshed look. If you’re looking forward to trying new restaurants, you will not be disappointed. There are several new ones that promise to deliver memorable experiences. Read our compilation below:

    Here Are 5 New Mumbai Restaurants And Bars To Try In September-October 2024:

    1. Bombay Daak, Bandra

    Bombay Daak is celebrated Chef Niyati Rao and Sagar Neve’s latest venture. At this new bar, the duo behind the award-winning Ekaa presents “daaru” and “chakna” which are odes to India’s rich drinking culture. The Tasting Menu experience allows diners to engage with the team in an open kitchen setting, while the a la carte menu consists of hyper-local cocktails. Each of the small plates and drinks has been curated after a year of extensive research around the country. Moreover, the intimate thirty-seater space aims to capture the mood of a pre-colonial Indian bar with deep wooden interiors, hand-painted botanical tiles, lamps restored from an old Bombay British whiskey bar and other thoughtful touches.
    Where: Shop No – 5 / 21, ONGC Complex, HIG Colony, Nityanand Nagar, Reclamation, Bandra West.

    2. Next Door, Bandra

    Another recent Bandra opening is Next Door, an all-day restaurant and bar spread across three floors. The ground floor boasts a warm, community-centric ambience. The first floor has an electrifying dance floor and bar and forms an exciting party zone. Finally, Next Door also offers a rooftop experience for a relaxing dinner and drinks under the stars. The menu, curated by Chef Ritesh Tulsian, includes Indian, European, Mediterranean, and Asian delights that can be paired with a variety of cocktails.
    Where: Chapel Road, St Sebastian Colony, Sayed Wadi, Ranwar, Bandra West, Mumbai.

    3. Abokado, Bandra

    Bandra truly has no shortage of options when it comes to good food and great vibes. A unique spot opened towards the end of August: a 12-seater all-day cafe named after the Japanese word for “avocado”. The menu at Abokado promises a creative blend of avocado with Japanese flavours. Diners can enjoy a selection of small plates, snacks, sushi, rice bowls and more in a cosy space featuring clean lines, natural materials, and a serene ambience.
    Where: Shop no. 1, Sefa House, Pali Mala Rd, Bandra West, Mumbai.

    4. My, Oh My!, Andheri

    My, Oh My! Live Kitchen & Bar is one of Andheri West’s newest openings. The menu features treats bursting with Italian and European flavours to be paired with handcrafted cocktails. There is also an array of non-alcoholic options to choose from. The inner section of the restaurant has an open kitchen while the outdoor area has a skylight roof and house-grown microgreens. Community tables add to the welcoming atmosphere.
    Where: Melbourne Building, Shastri Nagar Lane 1, Shastri Nagar, Andheri West, Mumbai.

    5. The Bombay Cartel, Fort

    The Bombay Cartel has a cool new outpost in Kala Ghoda. The restaurant and bar combine the historic essence of its location with its signature modern flair. It has also launched a new cocktail menu, called ‘Bombay Zara Hatke’. Each drink is meant to pay homage to the city’s vibrant culture and heritage. As for food, The Bombay Cartel is known for its wide range of vegetarian delights for every mood.
    Where: No-2, Ground Floor, Alli Chambers, Nagindas Master Road, Cross Lane, Homi Modi St, opposite Bombay House, Fort.

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  • 7 New Menus In Delhi-NCR Restaurants You Must Try In September-October 2024

    7 New Menus In Delhi-NCR Restaurants You Must Try In September-October 2024

    Craving something new in Delhi-NCR’s restaurant scene? Then you’re in for a treat! Your favourite spots around the city have just launched some amazing new menus, and they’re filled with mouth-watering dishes and refreshing drinks that are perfect for the season. Whether you’re into classic snacks or love trying global cuisines, there’s plenty to explore. In this article, we’ll walk you through the best new menus in town that are sure to excite your taste buds. So, why wait? Check out these places listed below and satisfy the foodie inside!

    Here Are 7 New Menus In Delhi-NCR Restaurants To Try In September-October 2024:

    1. Shangri-La Eros New Delhi

    Get ready to experience a captivating culinary journey through the essence of Cantonese cuisine as Shangri-La Eros New Delhi proudly reveals a refined new menu at its acclaimed restaurant, Shang Palace. With this eagerly anticipated menu launch, diners can explore authentic flavours from the Sichuan, Cantonese and Yunnan regions through a diverse range of vegetarian and non-vegetarian specialities. From classic favourites to innovative creations, the menu promises a culinary journey through a variety of food traditions. Complete your dining episode with a journey through China’s tea heritage, orchestrated by Chinese tea sommelier Juliana Zhu.

    • Where: 19, Ashoka Road, Janpath, Connaught Place, New Delhi
    Latest and Breaking News on NDTV

    Photo Credit: Shangri-La Eros

    2. Indian Accent

    Indian Accent New Delhi recently announced a milestone as it celebrated 15 years of bringing innovative Indian cuisine to diners. To commemorate this occasion, Indian Accent introduced a nostalgic flashback tasting menu from 2009, featuring beloved crowd favourites and iconic dishes that have stood the test of time. The menu featured mouth-watering dishes like semolina puchkas, paneer tikka chaat, chicken tikka chaat, panko crusted bharwan mirch, smoked duck shaami, jamun sorbet, coconut and jaggery brulee, garlic and khada masala roast chicken, amarula ki chuski, and more.

    • Where: The Lodhi, Lodhi Road, CGO Complex, Pragati Vihar, New Delhi

    3. The Leela Ambience Gurugram

    Zanotta, the Italian restaurant at The Leela Ambience Gurugram, has introduced a new menu curated by Chef Daniele Di Sacco. Drawing from his Italian roots, Chef Daniele showcases authentic Italian flavours using locally-sourced ingredients. Highlights include gluten-free Burrata su Carponata di Verdure, compressed Risotto Oro e Zafferano, and creamy Gnocchi alla Crema di Tartufo Nero e Funghi. The menu also features Polenta al Forno con Salsa alla Puttanesca and a reimagined Parmigiana di Melanzane. Each dish reflects the essence of traditional Italian cuisine, offering a rich culinary experience.

    • Where: The Leela Ambience, National Highway 8, Ambience Island, DLF Phase 3, Sector 24, Gurugram
    Latest and Breaking News on NDTV

    Photo Credit: The Leela Ambience Gurugram

    4. Andaz Delhi

    AnnaMaya, the modern food hall at Andaz Delhi, invites patrons on a one-of-a-kind culinary journey to Italy with its month-long five-course Italian set menu, thoughtfully curated by their Italian Executive Chef, Matteo Fracalossi, in collaboration with Fishing Cat. Running throughout the month of September, this indulgent dining experience brings the authentic flavours of Italy to the table, with a menu designed to enchant both vegetarians and non-vegetarians alike. Each dish is masterfully paired with the finest Italian wines, offering guests a harmonious fusion of elegant cuisine and world-class wines that capture the essence of Italy’s rich culinary tradition.

    • Where: Gate No.1, Hospitality District, Aerocity, Mahipalpur, New Delhi
    Latest and Breaking News on NDTV

    Photo Credit: Andaz

    5. Spice Art

    Spice Art, the renowned Indian fine dining restaurant at Crowne Plaza Greater Noida, is thrilled to unveil its new menu, designed to captivate connoisseurs of Indian cuisine. Led by the Master of Spice, Chef Hardev Singh, Spice Art invites guests to embark on a culinary journey through the rich traditions of Awadhi, Mughlai, Punjabi, Delhi, and Lucknowi cuisines. The new menu features a carefully curated selection of dishes that highlight the intricate flavours and historical significance of regional Indian cuisine. Guests will be delighted by iconic selections such as Do Din Ki Dal, the exquisitely spiced Martaban Ka Paneer, and the sumptuous Gosht Korma Lazzat-e-taam, each offering a unique taste of India’s vibrant culinary heritage.

    • Where: Spice Art, Crowne Plaza Greater Noida, Institutional Green 1, Greater Noida
    Latest and Breaking News on NDTV

    Photo Credit: Spice Art

    6. PCO

    PCO (Pass Code Only), Delhi’s iconic speakeasy, has unveiled a transformed space and identity 12 years after its inception. Central to this evolution is ‘The Forbidden,’ a new cocktail menu featuring 12 signature drinks inspired by the secrecy of speakeasies and crafted with unconventional, ‘forbidden’ ingredients. The revamped space complements the theme, blending nostalgia with modern touches. Each cocktail on the menu comes with a caption about its ‘prohibited ingredient,’ adding a layer of intrigue. From innocent coconut to misunderstood MSG, each drink tells a story, offering a unique and memorable experience.

    • Where: PCO, D-4, Block Market, Vasant Vihar, New Delhi 

    7. Adrift Kaya 

    Adrift Kaya, the modern Japanese Izakaya, situated in J.W. Marriott Hotel, Aerocity, recently announced Chef David Myers’s return to New Delhi by introducing an exciting new menu. The new menu features highlights such as Shishito Peppers with Hokkaido sea salt, Fried Oyster Tonkatsu, and oysters with chopped Negi and ponzu. Enjoy tempura options like red snapper with coriander salad, and indulge in Robata and Yakitori dishes including King Crab with Ponzu and lobster with Lemon Miso Butter. If you’re seeking an exceptional Japanese dining experience in the national capital, Adrift Kaya is the place to be.

    • Where: Adrift Kaya, J.W. Marriott Hotel, Aerocity, New Delhi

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