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Tag: Tadka

  • Meet Egg Tadka Toast: A Delicious Twist On The Classic Dahi Tadka Toast

    Meet Egg Tadka Toast: A Delicious Twist On The Classic Dahi Tadka Toast

    Dahi tadka toast is one of the most loved recipes out there. Crispy bread slices topped with spiced yoghurt and crackling tadka – it’s a dish we can never get tired of eating. It is easy to make, packed with flavour, and extremely wholesome. What’s not to love about it? However, as much as we adore it, there are times when we wish to recreate the classic recipe. Are you in a similar mood? Do you want to experiment in the kitchen and impress your family? Well, we’ve got you covered with the perfect recipe! Meet Egg Tadka Toast – a delightful new take on the classic dahi tadka toast. The recipe for this toast was shared by chef Saloni Kukreja on Instagram. Before we get into the details, let’s see what this dish is all about.
    Also Read: One Classic Dish Meets Another – Don’t Miss Trying This Pav Bhaji Dahi Tadka Toast

    What Is So Special About Egg Tadka Toast?

    Egg tadka toast gives an interesting twist to the classic dahi tadka toast. To make it, bread slices are coated with a spiced egg mixture, pan-fried, and topped with a flavourful tadka. The result is this lip-smacking toast that you can savour for any meal of the day. It’s a great option for those who want to eat eggs but not compromise on the masaledaar flavours.

    Is Egg Tadka Toast Healthy?

    The answer is yes! As we all know, eggs are an excellent source of protein, making this egg tadka toast super healthy. However, make sure to swap white bread or brioche bread with whole wheat bread to make it healthier. Additionally, you can also reduce the amount of ghee you use in the recipe.

    How To Make Egg Tadka Toast At Home | Egg Tadka Toast Recipe

    Cut the brioche or white bread into thick slices and set aside. In a bowl, whisk together eggs, milk, salt, pepper, chilli powder, and turmeric powder. Pour the egg mixture into a deep plate. Soak the brioche slices in the egg mixture, ensuring both sides are well coated. Heat a pan and fry the soaked slices on both sides until golden brown. Remove and set aside. Place the fried brioche slices on a serving plate and top with sliced onions. In a different pan, add ghee and heat it. Add mustard seeds and let them splutter. Add green chillies and curry leaves, and fry until crispy. Pour the tadka over the toasted bread slices. Garnish with fresh coriander and serve hot. Enjoy your weekend fix!
    Also Read: Dahi Tadka Kala Chana Salad: This Protein-Packed Recipe Will Bring Both Health And Taste To Your Plate

    Watch the complete recipe video below:

    Looks delicious, doesn’t it? Try making this egg tadka toast at home this weekend and impress your family with your culinary skills.



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  • One Classic Dish Meets Another – Dont Miss Trying This Pav Bhaji Dahi Tadka Toast

    One Classic Dish Meets Another – Dont Miss Trying This Pav Bhaji Dahi Tadka Toast

    We all have different preferences when it comes to enjoying food. Some love to have classic dishes on repeat, while others never miss a chance to experiment. If you fall into the latter category, you’ve come to the right place. Recently, we came across a recipe that showcases culinary experimentation at its best. Introducing: Pav Bhaji Dahi Tadka Toast. This unique dish combines the flavours of pav bhaji and dahi toast – all in one bite. It’s a flavour bomb that will surely leave you yearning for more. The best part? You can prepare it in just under 15 minutes. Are you excited to learn more about it? Read on!
    Also Read: 5 Awesome Recipes To Make With Leftover Pav Bhaji

    What Is Pav Bhaji Dahi Tadka Toast?

    As the name suggests, this dish combines the goodness of pav bhaji and dahi tadka toast. To make it, curd is mixed with a spicy tadka, then spread over bread slices and pan-fried until crispy. The addition of butter and onion for garnish effortlessly recreates the flavours of pav bhaji. Meanwhile, the spicy curd makes it feel like you’re enjoying dahi toast. Overall, this dish offers incredible taste and makes for a delightful evening snack.

    What To Serve With Pav Bhaji Dahi Tadka Toast?

    This pav bhaji dahi tadka toast is delicious on its own. However, if you’d like to pair it with something, spicy pudina chutney works well. If you have a low tolerance for spice, consider serving it with tomato ketchup. Don’t forget to drizzle some lemon juice over the toast while enjoying it – just like pav bhaji!

    How To Make Pav Bhaji Dahi Tadka Toast | Pav Bhaji Dahi Tadka Toast Recipe

    Pav bhaji dahi tadka toast is a quick and easy recipe to make at home. The recipe was shared by the Instagram page @picklesandwine. Start by adding chopped garlic, coriander leaves, red chilli powder, pav bhaji masala, coriander powder, and salt to a large bowl. Next, pour in hot oil, followed by curd, and give it a good mix. Dip the bread slices in the prepared mixture, ensuring they are evenly coated on all sides. Once done, place them on a non-stick pan, cover with a lid, and cook for a few minutes. After a few minutes, flip and cook on the other side. Spread a generous amount of butter, and garnish with sliced onions and fresh coriander. Your pav bhaji dahi tadka toast is ready to be enjoyed!
    Also Read: Dahi Tadka Kala Chana Salad: This Protein-Packed Recipe Will Bring Both Health And Taste To Your Plate

    Watch the complete video below:

    Try this delicious recipe at home and share your experience with us in the comments section below. For more tasty recipes like this one, keep coming back to our website.



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