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Tag: travel

  • Cant Travel Without Snacks? Learn How To Make Theplas That Last For Days

    Cant Travel Without Snacks? Learn How To Make Theplas That Last For Days

    Travelling often brings the joy of exploration, but it can also come with the challenge of finding convenient, nutritious, and delicious snacks. For those who can’t imagine a journey without some tasty treats, the humble thepla is a game-changer. This traditional Indian flatbread, made primarily from whole wheat flour, spices, and various vegetables, is not only flavorful but can also last for several days, making it an ideal travel snack. Whether you’re embarking on a long road trip, a hiking adventure, or a flight across time zones, theplas can be the perfect travel companion.

    Also read: Give A Healthy Spin To Gujarati Thepla By Adding Lauki To It; Find Easy Recipe Of Lauki Thepla Here

    What Makes Theplas Ideal for Travel?

    Theplas are known for their remarkable shelf life, which makes them a top choice for travel snacks. Unlike soft breads or delicate pastries, thepla dough contains ingredients that help retain moisture without causing the bread to spoil quickly. When made correctly, theplas can stay fresh for up to a week, especially if stored in an airtight container.

    The key ingredients in thepla include whole wheat flour, yoghurt, oil or ghee, spices like turmeric, cumin, and coriander, and often vegetables such as fenugreek leaves (methi), spinach, or carrot. This combination not only enhances the flavour but also adds a level of nutrition that makes thepla a satisfying and energizing snack on the go.

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    Thepla made with methi is popular in India

    How To Make Theplas In Bulk For Travel

    Making theplas at home is straightforward and requires minimal ingredients. Here’s a simple recipe that will yield soft, flavorful theplas perfect for travel:

    Ingredients:

    • 2 cups whole wheat flour
    • 2 tablespoons sesame seeds (optional)
    • 1 tablespoon caraway seeds (ajwain)
    • 1 teaspoon turmeric powder
    • 1 teaspoon ground cumin
    • 1 teaspoon chilli powder (optional for heat)
    • 1/2 teaspoon salt (adjust to taste)
    • 1 tablespoon oil or ghee
    • 1/4 cup yoghurt (optional, for softness)
    • Water as needed to make the dough
    • 1/2 cup finely chopped spinach, methi leaves, or grated carrots (optional)
    • Oil or ghee for cooking

    Instructions:

    1. Prepare the Dough: In a large mixing bowl, combine the flour, sesame seeds, caraway seeds, turmeric, cumin, chilli powder, and salt. Add the yoghurt and a tablespoon of oil or ghee. Gradually add water, mixing until a smooth dough forms. Knead the dough for about 5-7 minutes to make it soft and pliable. If you’re adding vegetables like spinach or carrots, incorporate them into the dough while kneading.
    2. Rest the Dough: Once kneaded, cover the dough with a damp cloth and let it rest for about 15-30 minutes. This resting period makes rolling out the theplas easier.
    3. Roll Out the Theplas: Divide the dough into small balls (about the size of a golf ball). Roll each ball into a thin circle, dusting with a little flour as needed to prevent sticking. Aim for a size of about 6-8 inches in diameter.
    4. Cook the Theplas: Heat a tawa or non-stick pan over medium heat. Place one thepla on the hot surface and cook until small bubbles begin to form on the top, about 1-2 minutes. Flip the thepla and cook the other side. Brush with oil or ghee and flip again, pressing lightly with a spatula to ensure even cooking. The thepla should turn golden brown on both sides.
    5. Store the Theplas: Once cooked, let the theplas cool to room temperature before storing. Keep them in an airtight container or ziplock bag for maximum freshness. To prevent them from becoming too dry, you can layer parchment paper between each thepla.

    Also Read: 5 Foods To Avoid Eating Before You Board A Flight

    Tips for Long-Lasting Theplas

    • Use Oil or Ghee: This keeps the theplas soft and moist for a longer period.
    • Don’t Overcook: Overcooked theplas can become hard and brittle, which reduces their shelf life.
    • Add Vegetables Sparingly: While adding vegetables like spinach or carrots enhances flavour, they may introduce moisture. Ensure the vegetables are well-dried or use them in moderation for best results.
    • Cool Before Storing: Always let the theplas cool completely before sealing them in containers to prevent condensation, which can lead to spoilage.

    Also Read: Enjoy Your Vacation to the Fullest: 7 Foods to Avoid While Traveling

    Why Theplas Are Perfect for Travel

    Theplas are portable, nutritious, and easy to pack. They provide a good balance of carbohydrates, protein, and fibre, ensuring you stay energized during your travels. Unlike many other snacks that require refrigeration or can become soggy or stale quickly, thepla’s sturdy texture makes it a reliable snack for long trips. Additionally, the combination of spices can help with digestion, which is especially helpful if you’re consuming them during long flights or road journeys.

    Next time you plan a trip, skip the usual processed snacks and bring along homemade theplas. Whether eaten plain or paired with a side of yoghurt, pickle, or chutney, thepla is sure to make your travel experience more flavorful and satisfying.

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  • Why Saudi Should Be on Every Foodies Travel Bucket List

    Why Saudi Should Be on Every Foodies Travel Bucket List

    Saudi, a land steeped in history and culture, is rapidly emerging as a sought-after travel destination. With the country’s breathtaking landscapes, profound culture, and diverse cuisine, Saudi provides an unforgettable experience for travellers of all ages. Whether you’re travelling with family and friends or embarking on a solo adventure, this captivating country provides a wide range of experiences. From its culture to its delectable cuisine, the flavours in Saudi bear a strong resemblance to Indian cuisine providing a sense of comfort in a foreign land, all while pleasing your taste buds. There are plenty of surprising elements waiting to be uncovered in Saudi cuisine. Curious? Keep reading!

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    Why Saudi Cuisine is a Must-Try for Foodies

    In Saudi, food represents an integral part of hospitality, also called ‘the Saudi welcome. It is hearty and rustic, with dishes that are deeply rooted through the passage of time. Rice dishes, savoury porridge, and stews are among some of the most common dishes, all meant to offer comfort. Especially in bread, the culture gets unique with varieties such as paper-thin ragag bread, and paratha which are more commonly associated with South Asia. If you visit during the holy month of Ramadan, you must not forgo trying Jareesh, a traditional cracked wheat and lamb porridge seasoned with black pepper, dried black lime, cinnamon, and cloves-delicious and flavourful.

    Indians Travelling to Saudi? Here’s How You’ll Spot Those Familiar Flavours in Saudi Cuisine

    One of the most interesting dimensions of Saudi cuisine is how it uses some spices that are also used in Indian cuisine. It is a reflection of the culinary exchange that dates to the ancient trade routes. Spices like turmeric, cumin, cardamom, saffron, coriander, ginger, and chilli became essential ingredients in Saudi cuisine, enhancing dishes with depth and richness. For instance, Kabsa from Saudi is surprisingly similar to Indian biryani since they both use fragranced rice and well-cooked meat. Although Muttabaq, a favourite snack for many in Saudi, has an uncanny similarity to the Indian stuffed paratha. You’ll also find some snacks in Saudi kitchens that bear a resemblance to Indian samosa and jalebi. This is essentially how Saudi cuisine sounds to someone who loves to appreciate a varied palate.

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    From Breakfast to Dinner: Traditional Saudi Dishes You Must Try

    They say to learn the culture of a place, you must try their local food. Being in Saudi, there are a few traditional dishes that you simply cannot miss:

    Breakfast:

    Begin your day with Saudi coffee and dates, a simple yet satisfying pairing that reflects local tradition.

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    Ful Medames: A hearty and flavourful dish made with fava beans, olive oil, lemon juice, and spices. It’s a popular breakfast choice in Saudi and is often served with bread.

    Eggs Shakshuka: This North African dish is a popular breakfast option in Saudi. It consists of eggs poached in a spicy tomato sauce, often served with bread or pita.

    Luqaimat: These are deep-fried dough balls soaked in sweet syrup. They are often enjoyed with a cup of Arabic coffee.

    Balaleet: A sweet and savoury dish made with vermicelli noodles, eggs, and sugar syrup. It’s a popular breakfast option in Saudi, especially during Ramadan.

    Kousa Mahshi: Stuffed zucchini with a mixture of meat, rice, and spices. It’s a delicious and healthy breakfast option.

    Lunch:

    Popular dishes include:

    Kabsa: A flavourful rice dish that is considered the national dish of Saudi. It is typically made with rice, meat (chicken, lamb, or camel), vegetables, and a variety of spices.

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    Machboos: Similar to kabsa, machboos is another popular rice dish. It is made with rice, meat, and a blend of spices. It is often served with a side dish of vegetables or salad.

    Tharid: A hearty stew made with meat, vegetables, and bread. It is a popular winter dish in Saudi.

    Saleeg: A rice dish cooked with meat, vegetables, and spices. It is often served with a side dish of yogurt or salad.

    Falafel: Crispy fried balls made from chickpeas and herbs. They are often served with hummus, tahini sauce, and pita bread.

    Dinner

    A typical Saudi dinner generally includes:

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    Manakish: A flatbread topped with various ingredients such as cheese, zaatar, or meat. It is a popular street food in Saudi and can be enjoyed as a snack or a light meal.

    Harees: A hearty stew made with wheat, meat, and spices. It is often served during special occasions and is a popular winter dish.

    Qahwa: A traditional Arabic coffee that is typically served with dates. It is a strong and flavourful coffee that is perfect for ending a meal.

    Konafa: A sweet dessert made with shredded phyllo pastry, cheese, and sugar syrup. It is a popular dessert in Saudi and the Middle East.

    Umm Ali: A creamy dessert made with bread, milk, sugar, nuts, and raisins. It is a popular dessert in Saudi and Egypt.

    In addition to these traditional dishes, Saudi also offers a wide range of international cuisine, from Italian and French to Chinese and Japanese. The country’s growing food scene has led to the emergence of many trendy restaurants and cafes that cater to all tastes and budgets.

    Where to Eat in Saudi – Must-Visit Food Destinations for Every Foodie

    1. Riyadh: The Pulse of Saudi

    The capital city, Riyadh, is a fascinating blend of ancient and modern. It’s a place where you can explore ancient history through souks, museums and historical architecture, all within the backdrop of modern dynamism characterized by high-rise buildings and a dynamic art scene. Riyadh is also a paradise for food lovers. Stop by Najd Village restaurant for local treats or check out the numerous restaurants around the city, including international favourites like Carbone and Gymkhana. A guided tour through a Bedouin desert camp offers traditional Bedouin experiences, including the chance to enjoy Saudi coffee under a starry sky.

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    2. Abha: Culinary Splendour in the Asir Region

    Abha is located in the Sarawat Mountains, with beautiful landscapes and cool temperatures-very different from the rest of Saudi. This region preserves its traditional dishes and culinary methods, earning the title of “World Culinary Arts Zone” by the IGCAT, to be officially recognized in 2024. The most popular ingredients in Abha are honey, coffee, lamb, and whole wheat flour. A guided tour begins with a visit to a local honey farm, where you can learn about the production process and taste some of the most delicious honey in Saudi.

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    3. Jeddah: A Coastal Gastronomic Adventure

    Jeddah is a city that combines history and adventure. Ideal for water sports enthusiast, it offers snorkelling and scuba diving in clear waters. Jeddah is also a favourite among food lovers with traditional bakeries like Saudi Bakery and modern fine dining options. A visit to Al Balad, Historic Jeddah, a UNESCO World Heritage site, takes you down memory lane, bearing witness to the city’s heritage. Consider taking a guided city tour – including lunch – to explore Jeddah’s culture, arts, and history, while relishing authentic Saudi food at a local restaurant.

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    4. Taif: The City of Roses

    Taif, known as the City of Roses for its over 700 rose farms, lies on the eastern slopes of the Sarawat Mountains at an elevation of 1,700 meters. The cooler weather offers a chance to explore heritage buildings and monuments. The town has several monuments, museums, trendy markets, and cosy cafes. A guided tour in Taif will take you to a local home, where you can experience the hospitality of the Taif people, enjoy traditional Saudi coffee and delicacies, try on traditional women’s dresses, and savour a delicious dinner prepared with local ingredients.

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    Farm Visits: Understand And Experience Food and Wine Production in Saudi

    Saudi takes culinary travel to new heights with farm-based food and drink experiences. These activities come with overnight options and can be included in any travel itinerary.

    1. Strawberry Farm in Taif

    Located in the Al Hada region, this Strawberry Farm is a charming destination that attracts tourists all year round. The farm also features a bird garden, a small lake with ducks and turtles, and kiosks selling strawberry-related treats and souvenirs, such as juices and pastries.

    2. Vineyard in Abha

    The Tourist Grape Farm in Abha is an iconic destination in the Aseer region. Here, you can balance fun and entertainment while learning some farming practices. The farm features various crops like oranges, lemons, olives, and, of course, grapes. There is also a restaurant, café, and shop selling organic produce.

    3. Wadi Al Ain Coffee Farm in Jazan

    Wadi Al Ain Farms, located in the governorate of Al Dayer in the Jazan region, is nestled among mountains and has an exposed hot climate. It is recognized as one of the world’s leading coffee producers. Al Khawlani coffee is grown at 1,800 meters above sea level on this farm has gained worldwide recognition. Visitors can enjoy the entire coffee-making process and savour a cup of this treasured brew.

    4. Al Arak Farm near Jeddah

    A bit north of Jeddah, Al Arak Farm is one of the most interesting agricultural sites, practising traditional cultivation. Tours are available to learn about the cultivation of Arak trees which are sacred in Islam, while enjoying fresh Saudi coffee, chai embers tea, and locally grown dates.

    Useful For Planning Your Trip to Saudi

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    Things to keep in mind when planning a visit to Saudi:

    Dress Modestly: Though a hijab is not mandatory it’s highly recommended to dress modest, especially in religious places. Appropriate attire includes loose-fitting clothing that cover the shoulders, cleavage, and legs.

    Weekend Planning: The weekend in Saudi falls on Fridays and Saturdays. Plan non-shopping activities on this day.

    Safety:

    In September 2024, The Global Safety Report, by the polling organization Gallup named Saudi among world’s safest countries. Ranked at #32, Saudi is safe for travellers, including women. A girls’ trip is entirely doable with many female-friendly activities and destinations available.

    Experience Saudi heritage, landscapes, and flavourful cuisine. Be sure to add Saudi to your travel bucket list and discover all this incredible destination has to offer.

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  • Paramount Hotel Dubai Wins Prestigious “Best 5-Star Lifestyle Hotel” Award at Arabian Travel Awards 2024 – Tourism Breaking News

    Paramount Hotel Dubai Wins Prestigious “Best 5-Star Lifestyle Hotel” Award at Arabian Travel Awards 2024 – Tourism Breaking News


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    Paramount Hotel Dubai has been honored with the Best 5-Star Lifestyle Hotel award at the prestigious seventh edition of the Arabian Travel Awards. The event celebrated the visionaries and pioneers driving excellence in the Middle East’s travel, tourism, and hospitality sectors, underscoring the region’s commitment to becoming a global tourism leader while balancing luxury and sustainability. This award celebrates Paramount Hotel Dubai’s unique approach to luxury, blending Hollywood-inspired artistry with exceptional service to create a cinematic experience that’s both immersive and memorable. It reflects Paramount Hotels’ dedication to building a legacy that redefines hospitality—where every guest is celebrated as a “star” within an ambiance that captures the magic of Hollywood.

    A statement by Dean, SVP of Hospitality for DAMAC Hotels and Resorts, “It’s a great honor to be recognized among industry leaders. This award is a tribute to the creativity, hard work, and commitment of our exceptional teams at Paramount Hotel Dubai. It reinforces our vision to redefine luxury and elevate the art of hospitality, delivering experiences that resonate long after our guests have left.”

    Pascal, General Manager of Paramount Hotel Dubai, added, ‘We are proud to be recognized among leaders in travel and tourism. This accolade reaffirms our commitment to ‘for the creative, by the creative’—crafting extraordinary experiences where every detail, from cinematic design elements to immersive moments, transports our guests from the silver screen to real-life wonder. We are thrilled to bring this recognition home and will continue to set the stage for unforgettable stays, where our guests are the stars of their own Hollywood-inspired journeys’.

    With 2025 on the horizon, Paramount Hotels is set to continue its ascent in the luxury hospitality space. Paramount Hotel Dubai will expand its unique offerings with exclusive dining experiences and immersive events, blending Hollywood allure with innovative luxury. A notable development is Paramount’s partnership with GHA DISCOVERY, an esteemed loyalty network that connects guests to exclusive benefits and experiences across top-tier hotels worldwide.

    This award underscores Paramount’s relentless dedication to pushing the boundaries of hospitality, promising guests an unparalleled journey of cinematic magic and luxury that sets the bar high within the industry.

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  • 2 cities, 1 fare: We tried this latest travel trend of doing a ‘free stopover’, which allowed us to visit more countries for less, Lifestyle News

    2 cities, 1 fare: We tried this latest travel trend of doing a ‘free stopover’, which allowed us to visit more countries for less, Lifestyle News

    A new travel trend has taken flight – literally.

    More and more travellers are embracing the concept of ‘free stopovers,’ allowing them to explore additional destinations at one fare. Yet, despite the growing popularity of this travel ‘hack’, many still don’t quite understand how it can work for them.

    Intrigued by the idea, we decided to put this trend to the test by booking a flight with EVA Air that would take us on a whirlwind adventure through Taipei, Taiwan and Fukuoka, Japan.

    EVA Air, a Skytrax-certified five-star airline, serves 10 cities in Japan (such as Tokyo, Osaka and Fukuoka) and Seoul, Korea with over 130 weekly flights from Taipei – perfect for those looking for a vacation within a vacation.

    Best part of EVA Air’s free stopover

    Free food

    If you’re flying with EVA Air, don’t toss away your boarding pass when you land – instead, use it to exchange for a complimentary bowl of Danzai Noodles at Du Hsiao Yueh, a popular chain specialising in classic Taiwanese food.

    We weren’t particularly hungry because EVA Air fed us so well on board, but when the Danzai Noodles were served, its umami broth and meat sauce paired with chewy wheat noodles just made us slurp till the very last strand.

    This offer is only available till Jan 31, 2025, at:

    Tainan Original Store

    No. 16, Zhongzheng Rd, West Central District, Tainan City

    Taipei Dihua Store

    No. 112, Section 1, Dihua Street, Datong District, Taipei City

    Free guided tour

    Maximise and enjoy your time in Taiwan with a free half-day tour. Be sure to book early, as each tour is limited to just 18 people.

    A mini vacation in Taiwan

    We chose to stay in different hotels in Taoyuan and Taipei respectively when we were flying to and fro Fukuoka, Japan from Singapore so we could explore a different side of Taiwan each time.

    If you’re into laidback vibes and affordable eats, Taoyuan is a great option for your stopover – plus, it’s less than 30 minutes from the airport!

    For the Taoyuan leg of our trip, we chose to stay at Century Hotel Taoyuan. It was all we needed to rest, relax, pig out at a nearby night market, get a foot reflexology just five minutes away and get a good night’s sleep before our week-long adventure in Japan.

    Head to Rong Ji Dou Jiang for some traditional Taiwanese breakfast like green onion pancakes and soybean milk before exploring Taoyuan 77 Art Zone – a former police station turned arts and cultural district. Good coffee and cute trinkets are aplenty there.

    However, if you’re more interested in what the capital of Taiwan, Taipei, has got to offer – like, Pop Mart’s Taiwan flagship store which is right smack in the middle of the vibrant Ximending district – then just take a 45-minute taxi ride or hop on the Taoyuan Metro to Taipei Main Station.

    Aside from getting free noodles at Du Hsiao Yueh along Dihua Street, you should also take a stroll to Dadaocheng Wharf Container Market for some drinks, snacks and vibes along the Insta-worthy pier. The nearby Ningxia Night Market and Ximending are also great for picking up some salt and pepper popcorn chicken and bubble tea – both must-haves when visiting Taiwan!

    Double the adventure

    Our experience with EVA Air’s multi-destination adventure was nothing short of fantastic. The opportunity to explore both Taipei and Fukuoka enriched our trip and showcased how a short stopover can transform a standard flight into an unforgettable vacation.

    If you’re looking to maximise your travel experience without stretching your budget, consider taking advantage of free stopovers. With EVA Air’s extensive flight network, your next trip could turn into a two-in-one holiday that you won’t soon forget.

    Whether you’re captivated by the neon lights of Taipei or the serene temples and castles of Fukuoka, this travel trend is well worth exploring.

    This article is brought to you in partnership with EVA Air.

    lynette@asiaone.com

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  • What’s new this month in travel, accessories, art and more

    What’s new this month in travel, accessories, art and more

    A roundup of November’s most noteable updates from the Style desk

    WATCHES

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    Citizen: The Essence of Time by Jack Forster, US$195 at bookstores and online. For more, visit citizenwatch.com.Supplied

    Citizen celebrates its 100th with a retrospective coffee-table book and a clutch of new watches

    For a 10th anniversary, it’s traditionally recommended that a couple exchange a gift made from aluminum or tin. For a 60th, anything in diamonds will do. There is no official material designated for a 100th anniversary, but for Japanese watchmaker Citizen, it might as well be titanium. Super Titanium, the brand’s proprietary alloy, to be precise.

    Titanium, the ultralight material used in spacecraft and Formula 1 cars, has become the “it” metal for a wide range of luxury watches in recent years, but at Citizen, it’s nothing new. In 1970, Citizen released the X-8 Chronometer, the world’s first watch with a titanium case, and the first of many titanium watches in the brand’s lineup. It’s just one of many notable firsts in the company’s century-long history.

    Citizen was founded in 1924 by Japanese clock and watch dealer Kamekichi Yamazaki with the goal of making affordable, reliable and stylish watches for the masses. Citizen has spent the past 10 decades working toward that goal, from the modest and reliable Citizen F wristwatches of the 1930s and ‘40s to modern bestsellers such as the oversized Ecozilla diver’s watch. Along the way, Citizen pioneered ultra-thin watches (the 1962 Diamond Flake, the world’s thinnest three-hand watch), light-powered models (the 1976 Crystron Solar Cell, the first sun-harnessing watch with an analog display) and precision timepieces (the 2018 Calibre 0100, the most accurate watch ever made).

    These and many other accomplishments are summed up in Citizen: The Essence of Time, a lushly illustrated retrospective coffee-table book from Assouline. A selection of new and archival watches released in time for the anniversary, however, illustrate the brand’s journey just as well, including a limited-edition reproduction of Citizen’s first pocket watch and the Satellite Wave X, which combines a light-powered Eco-Drive movement with a GPS timekeeping system in a case made, naturally, of Super Titanium.

    For more, visit citizenwatch.com.


    TRAVEL

    Inner Iceland’s supernatural beauty takes centre stage at the Blue Lagoon’s latest destination

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    Stays from 50,500 kr in the winter and 68,300 kr in the summer.Supplied

    In the middle of Iceland’s Highlands is the geothermal valley Hveradalir, where small pools of water bubble and steam. Until very recently, only the most intrepid campers or visitors up for a very long day trip from the capital, Reykjavik, could get to this part of the country. That changed with the opening of Highland Base, a new resort from Blue Lagoon.

    Surrounded by the Kerlingarfjöll mountain range with views of two glaciers, Highland Base is a retreat for travellers who want to pitch a tent and adventurers who like to pair their hikes with a dip in private outdoor hot tubs overlooking the expansive terrain. The site was once home to a ski school, where young Icelanders would come to learn the sport during summer breaks from school. Receding snow levels meant the school had to close, but Blue Lagoon preserved that history and incorporated its accommodations into the new property, which includes a main hotel and individual lodges offering an added layer of privacy. Their walls are dotted with vintage shots of all-terrain vehicles navigating the unpaved gravel road that continues to be the only way to access this part of the country.

    Blue Lagoon has created accommodations that reflect the hotel’s surroundings. Wood exteriors and muted greys and greens in the interior mimic the natural environment. Oversized picture windows have benches underneath them, perfect for reading or catching the Northern Lights when they appear. Three pools shaped into the terrain are filled with geothermal waters from nearby Hveradalir hot springs. Hikers of all levels will find trails to suit their curiosity (e-biking is also an option) while in the winter, skiing and snowmobiling are available.

    For more, visit highlandbase.is.


    ENTERTAINING

    Australia’s Non is disrupting dinner pairings with its alternatives to de-alcoholized bottles

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    Non, a new liquid from Australia, aims to fill a gap with its line of “wine alternatives.”Supplied

    Zero-proofing your way through happy hour is no problem these days, thanks to the abundance of tasty alcohol-free cocktails. What comes after, though, is much, much harder, especially figuring out what to drink with dinner. Whether they’re too sweet or lacking in weight, vibrancy and complexity, few non-alcoholic wines can stand up to a rich meal, especially one with multiple courses.

    Non, a new liquid from Australia, aims to fill this gap with its line of “wine alternatives,” all of which have the depth of flavour and bright acidity to make temperance pairings with decadent meals a reality. The secret to its success is at least partly owing to the fact that the label’s founder didn’t set out to make non-alcoholic wine in the first place. “Non-alcoholic wine, or de-alcoholized wine, is wine that has had alcohol removed,” says founder Aaron Trotman. “Non isn’t trying to mimic any particular wine style. It’s an alternative with its own identity. It’s about balance and flavour, not faking something.”

    Despite that mission statement, if someone handed you a glass of Non1 Salted Raspberry & Chamomile with no explanation, it’d be easy to assume it was simply a fresh and dry sparkling rosé with a maritime influence and some lovely fruit notes. The process Trotman developed to achieve this is proprietary, but we know the lively acidity comes from verjus (juice from underripe grapes) and the complexity is the result of playing with natural ingredients including tea, herbs, fruits and spices to strike the perfect balance. The first three NON expressions took two years of testing and tweaking, but Trotman is now at a point where he can launch at least one new addition to the line per year.

    At present, besides the aforementioned Non1, two other expressions are available in Canada: Non3, a light sparkler with cinnamon and yuzu and Non7, a darker, complex and full-bodied stewed cherry-coffee drink. All three are offered in a kit or individually through Acquired Taste (acquiredtaste.ca).

    For more, visit non.world.


    ART

    Joyce Wieland’s multifaceted portfolio will soon make stops in Montreal and Toronto

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    Heart On opens Feb. 8, 2025. For more, visit mbam.qc.ca.Supplied

    A lushly hued political commentary done in oil on canvas. A 16-mm film titled Rat Life and Diet in North America. A topical scope encompassing feminism, ecological concerns, race and civil rights. These are merely a few elements in the curriculum vitae of the iconoclastic Canadian artist Joyce Wieland.

    “Her work really stands the test of time,” says Anne Grace, curator of modern art at the Montreal Museum of Fine Arts, about Wieland, who died in 1998. The influential innovator, known for her multidisciplinary practice that included textile work, painting and film is the subject of an upcoming exhibition called Heart On, which will open at the MMFA in February.

    Curated by Grace and Georgiana Uhlyarik, the Fredrik S. Eaton Curator of Canadian Art at the Art Gallery of Ontario, the show will reveal the expansive purview of Wieland’s work over the course of her 30-year career. “[The show] is a true collaboration between the two institutions,” says Grace, adding that both teams involved in the process of putting the far-reaching show together were “very aware of the fact that presenting Wieland is different in Montreal from Toronto, because she’s much less known in Montreal – although certainly is beloved by artists.”

    Despite the lack of cross-Canadian recognition during her lifetime, Wieland’s oeuvre is marked by impressive feats including being the first living woman to have retrospectives mounted at the National Gallery of Canada in Ottawa and the AGO. Such accolades, Grace says, certainly resonated with her personally. “I did my university undergrad in Toronto in the 1980s,” she says. “At that time, Joyce Wieland was the Canadian woman artist.” She says that the show will tap into the pan-generational appeal of Wieland’s work. “She really was prescient as an artist,” Grace says. “Both in terms of the materials she chose to work with, as well as the themes that she dealt with.”

    Heart On opens Feb. 8, 2025. For more, visit mbam.qc.ca.


    JEWELLERY

    For its new high jewellery collection, Van Cleef & Arpels sets sail on a treasure hunt

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    The jewellery pieces in Van Cleef & Arpels’s new collection will play on recurring themes from the French house’s almost-130-year history – notably nautical elements and literary inspirations.Supplied

    Earlier this fall, a treasure chest appeared on the doorsteps of jewellery-world insiders. Inside, a kaleidoscope presented an under-the-sea view in a soft palette of rainbow hues, and a scroll, illustrated by French comic book artist and author David B. with a tropical scene of birds and greenery, invited the lucky recipient to Miami, where Van Cleef & Arpels would unveil its latest high jewellery collection, Treasure Island.

    The black-tie affair would take place in mid-November at the Vizcaya Museum and Gardens, a lushly landscaped Italianate villa that anchors the shoreline of Coconut Grove. The jewellery pieces promised to play on recurring themes from the French house’s almost-130-year history – notably nautical elements and literary inspirations – by distilling Robert Louis Stevenson’s adventure saga into bejewelled wonders. “Robert Louis Stevenson’s Treasure Island is a book laden with universal resonance and a powerful collective imagination,” noted Van Cleef & Arpels’ former president and CEO Nicolas Bos, who is now the Group CEO of house owner Richemont, in the announcement of the collection. “It has left its mark on millions of readers and influenced various artistic disciplines, including painting, poetry and the decorative arts.”

    The prelude to the jewellery collection’s story is Van Cleef’s embrace of vibrant colour in the stones it often selects for its pieces. The tale itself unfolds in three chapters. The first grouping focuses on maritime navigation and includes a schooner clip with sails that fan out in a sea of diamonds as well as a necklace that appears knotted together in yellow and white gold rope. The second chapter incorporates the flotsam and jetsam of the seaside into blockbuster bijoux including the Coquillage Mystérieux, a scallop shell clip inlaid with rubies, emerald and a cultured white pearl. The tale ends with the bounty of a treasure chest, pre-Columbian style coin bracelets and intricate jawbreaker rings that capture the exuberance of discovery.

    For more, visit vancleefarpels.com.

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  • The rise of digital nomads, wellness travel, and small-group escapes

    The rise of digital nomads, wellness travel, and small-group escapes

    The world of travel has shifted, and travellers are embracing new trends that focus on flexibility, well-being, and deeper connections

    As travel continues to evolve, so do the ways we approach it. Many of us are no longer satisfied with quick getaways or short holidays. Instead, we’re seeking opportunities to blend work and adventure, focus on health and well-being, or create special moments with the people who matter most.

    Work-from-anywhere: Making the world your office

    Remote work has become a new lifestyle for many, and travellers are taking full advantage of this shift. With laptops in hand, digital nomads are working from tropical beaches, European cities, and quiet countryside retreats. The flexibility of remote work means you don’t have to choose between work and travel anymore – you can have both.

    Countries like Portugal, Croatia, and Costa Rica have embraced this movement, offering long-stay visas for remote workers, along with co-working spaces and accommodations tailored to longer stays. Whether it’s a bustling city with café culture or a tranquil retreat, the opportunities for working remotely while exploring the world are endless.

    Wellness travel: Putting your health first

    Wellness travel is booming, and it’s not just about spa treatments anymore. It’s about getting back in touch with yourself – whether that’s through yoga and meditation, hiking in nature, or detox retreats. Post-pandemic, people are looking for experiences that help them rejuvenate both mentally and physically.

    From hot springs in Iceland to holistic retreats in Bali, wellness travel offers a much-needed break from the demands of everyday life. Travellers are opting for destinations that allow them to focus on their health and well-being while also offering a serene backdrop to unplug and unwind.

    Small-Group Escapes: Intimate and meaningful

    Travelling with a small, close-knit group – whether it’s family or friends – has become more popular as people seek out quality time with loved ones. Rather than the hustle of large tours, small-group travel allows for a more intimate experience, filled with shared memories.

    Many travellers are now renting private villas, opting for boutique hotels, and customizing their trips to suit their group’s preferences. This trend is perfect for those looking to celebrate milestones, explore new destinations together, or simply reconnect in a meaningful way.

    Top tips for work and wellness travel:

    • Look for remote work visas. Many countries now offer these, making it easier to stay longer while working legally.
    • Pack for productivity. Bring reliable tech and make sure your accommodation has strong Wi-Fi so you can balance work and leisure.
    • Prioritise self-care. Incorporate relaxation and wellness into your travel plans, whether through a morning yoga session or a quiet nature hike.

    Location suggestions for work and wellness travel:

    • Lisbon, Portugal: A digital nomad hub with great Wi-Fi, coworking spaces, and plenty of culture to explore.
    • Ubud, Bali: Known for its wellness retreats, this tranquil destination offers yoga, meditation, and nature in abundance.
    • County Clare, Ireland: Yes come and stay with us at Lemonade cottages for the best Starling Wi-Fi in a rural quiet countryside escape, allowing time to fully experience Irish heritage and natural beauty.

    The world of travel has shifted, and travellers are embracing new trends that focus on flexibility, well-being, and deeper connections. Whether you’re blending work with travel or taking time for self-care, there are endless opportunities to create richer, more fulfilling experiences in this new era of exploration.

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  • Stanbic Bank and Mastercard Introduce Elite Cards with Premium Travel, Lifestyle, and Insurance Benefits

    Stanbic Bank and Mastercard Introduce Elite Cards with Premium Travel, Lifestyle, and Insurance Benefits

    Stanbic Bank and Mastercard Introduce Elite Cards with Premium Travel, Lifestyle, and Insurance Benefits

    Stanbic Bank Kenya and Mastercard have partnered to introduce two new world-class credit cards to the Bank’s affluent clients across the region.  

    Categorized into the Stanbic World card and Stanbic World Elite card, the cards are designed to offer an elevated experience for affluent clients, with special benefits such as airport lounge access, global customer assistance services, concierge services, premium memberships and wide range discounts. 

    The cards tie into the Bank’s affluent banking proposition which aims to deliver innovative, exclusive and customer-centred banking solutions and services. Positioned under Stanbic’s Personal and Private Banking division, the affluent proposition exposes clients to exclusive and personalized solutions that will unlock a new realm of luxurious experiences for Stanbic’s esteemed clientele. 

    Speaking at the media engagement event, Abraham Ongenge, Head of Personal & Private Banking at Stanbic Bank Kenya said, “We pride ourselves in being a Bank that connects clients with a suite of premium benefits, rewards and exclusive solutions. We believe that our clients deserve access to premium, secure and seamless services, which is why we continue to design and introduce solutions that make it easier for them to transact, live and work. In a fast-moving world, access to the right platforms, solutions and services can be a gamechanger. These cards will not only give our clients access to premium benefits but will also position them to gain from exclusive experiences and solutions. Further, with time and cost savings inbuilt into the card experience, clients can focus on their work, travel or leisure experiences fully and without disruptions.’’ 

    Shehryar Ali, Senior Vice President & Country Manager for East Africa and Indian Ocean Islands at Mastercard added, “At Mastercard, we are committed to developing cutting-edge financial solutions that align with our clients’ aspirations and suit their lifestyles. Our collaboration with Stanbic Bank aims to deliver exceptional banking experiences to the cardholders blending comfort and luxury seamlessly. The Mastercard World Elite Metal credit card will provide access to premier services and exclusive benefits, immersing clients in unparalleled luxury and elegance.” 

    The launch of these cards represents a strategic collaboration between Stanbic Bank and Mastercard to deliver premium services and value to high-net-worth individuals (HNWIs). Designed with security and convenience in mind, this card includes the latest contactless payment technology and fraud protection services. 

    Cardholders will enjoy access to a suite of exclusive benefits, tailored privileges, and unique experiences: 

    • Stanbic World Card This premium card offers access to global experiences, including VIP airport lounges, luxury car rental services and exclusive rewards programs. Other benefits also include complimentary travel insurance, priority hotel bookings, and discounts at retail outlets from Carrefour, Glovo and Jumia. 
    • Stanbic World Elite Card This is the first metallic credit card in East Africa launched in collaboration with Mastercard. With this prestigious card, affluent clients will enjoy enhanced spending limits and a host of lifestyle privileges. From access to premium events and experiences to exclusive dining offers and curated travel itineraries, visa assistance services, shipping discounts and offers, this card provides rewards for the discerning customer. Cardholders will also benefit from 24/7 dedicated support and the highest level of financial flexibility.

     Exclusive benefits cardholders get to enjoy: 

    • Under the Mastercard Golf Program, World Elite cardholders enjoy an end-to-end online golf booking solution and up to 30% discount in over 800 participating golf clubs worldwide including Kenya  
    • Cardholders will enjoy access to Unicaf scholarships for eligible candidates to pursue academic studies with its associate universities. The cardholders can access up to 75% scholarship off program’s tuition fees. 

    Other benefits Include: 

    • Access to airport lounges globally via Mastercard Travel Pass 
    • Exclusive dining and travel privileges and offers 
    • Car Rental and Chauffeur Services/ discounts 
    • Enhanced rewards and loyalty programs 
    • 24/7 dedicated concierge services 
    • Comprehensive travel insurance 
    • Mastercard Global Emergency Services 
    • Fraud protection with the latest digital payment technology 

    At the core of Stanbic Bank’s affluent banking proposition are four key pillars that define its commitment to helping clients achieve both financial and personal fulfilment: 

    • Bank Easily: Stanbic Bank is committed to providing its affluent clients with seamless, accessible banking services. Through a combination of cutting-edge digital platforms and dedicated relationship managers, clients can manage their finances with ease and convenience, no matter where they are. 
    • Invest Skilfully: Helping clients secure and grow their wealth is a priority for Stanbic. With expert investment advice tailored to individual financial objectives, the bank ensures that clients can make informed decisions that maximize returns while managing risk effectively. 
    • Plan Wisely: Stanbic Bank’s comprehensive financial planning services empower clients to build a secure future. From estate planning to retirement preparation, Stanbic helps clients create strategies that safeguard their wealth for generations to come. 
    • Live Joyfully: Banking with Stanbic goes beyond finances—it is about enhancing clients’ quality of life. From exclusive lifestyle privileges to premium travel experiences and curated events, Stanbic Bank aims to provide a richer, more rewarding experience for its clients. 

    Similarly, Stanbic Bank, has also been awarded the prestigious title of No. 1 Private Bank in Kenya by Global Finance, a recognition that reflects the bank’s unwavering commitment to delivering superior banking experiences for its affluent clients. This award further cements Stanbic Bank’s position as the market leader in providing personalized financial solutions that cater to the diverse needs of high-net-worth individuals across the region. 



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  • How NBA Athletes Manage Mental Strain from Time Zone Travel

    How NBA Athletes Manage Mental Strain from Time Zone Travel

    While the life of an NBA player is demanding from what you see on the court, it is also incredibly challenging off the court, especially when traveling across time zones. There is both a physical and mental toll that comes with shifting between different parts of the country. Performance, routine, and sleep can all be disrupted if there’s not a thorough plan to manage these various aspects, ensuring that peak performance is maintained throughout the season.

    DeAndre Jordan of the Denver Nuggets spoke with me to share his strategy for dealing with time zone changes: “Meditation helps me. I try to stay in the present and not think about the difference in time. I allow my body to adapt to whatever time zone I am in. If it’s time to wake up there, I’ll wake up. If it’s time to sleep there, I’ll sleep. I use a ‘do as the locals do’ approach. However, I will always listen to my body and take the best action possible.” Through practicing mindfulness, Jordan has been able to adjust his body’s natural rhythm to the new environment and handle the challenges of jet lag without overthinking the process.

    Many experts also speak on the importance of adapting quickly to the new local time zone. Derek Suite, M.D., Director of Sports Psychiatry and Mental Performance Science for the New York Knicks and New York Jets, emphasizes the importance of gradual preparation and immediate adjustment to the new time zone upon reaching the destination. “On arrival, players are encouraged to adapt quickly to the local schedule by eating meals and working out at appropriate times.” Dr. Suite also notes how important it is to hydrate and get outside to help reset the internal clock to mitigate the effects of travel.

    Jaylen Brown, NBA Champion with the Boston Celtics, is well aware of the challenges with not only frequent domestic travel but also international travel. “I probably travel more than any other NBA player, particularly because of my off-season, going back and forth across time zones between East and West Coasts, Europe, the Middle East, and Asia,” he says. What remains important to him is maintaining good sleep as well as his strict training regimen. He acknowledges the adaptability he needs to continuously practice to adjust his sleep schedule when traveling. “I do deep meditation, breathing, and swimming to help adjust my sleep schedule. I also use technology to monitor and enable my naps and sleep before and after workouts and games so my body recovers optimally.” He admits that if he does not sleep properly, his workouts, practices, and game-day performance are far from optimal.

    It’s not just bedtime and awake time that’s disrupted when moving across time zones. Brenda Bursch, PhD, Professor, UCLA Department of Psychiatry and Biobehavioral Sciences, has years of experience working in professional basketball as a clinical psychologist and highlights another factor. “The mental strain of time zone travel, which is disturbing to circadian rhythms, can be further exacerbated by disruptions in normal routines, the need to adjust to new environments, and the physical toll of sitting in an airplane for hours” she notes. I have witnessed this firsthand while traveling with an NBA team. Not only is there a need to adjust to the new time zone, but there’s also significant disruption to players’ routines, not to mention removal from their social supports at home. All of these factors certainly contribute to the mental strain of travel.

    NBA athletes are increasingly turning to technology and a range of physical and mental recovery tools to enhance their performance and well-being. Tyler Lesher, DHSc, ATC, CSCS, Athletic Trainer for UCLA Men’s Basketball and Golf, and Former NBA Athletic Trainer, discusses innovative recovery techniques being implemented around the NBA. “Traveling is exhausting, especially when going across time zones,” Dr. Lesher says. To combat jet lag, he suggests consistent sleep routines and proper nutrition but also highlights the role of emerging practices like grounding, or earthing. “Grounding involves actively connecting with the ground in the current time zone, which has been shown to decrease inflammation and normalize circadian rhythms.” Dr. Lesher also points to the use of pulsed electromagnetic fields (PEMF), which stimulate cell function to aid recovery. “Products like HAELO, which improve sleep and performance, are designed to help athletes recover more quickly after travel.”

    It’s crucial that players utilize both mental and physical recovery strategies between games and travel in order to sustain high performance. As Dr. Lesher points out, the faster athletes can recover, the better they will perform. His insights reflect the growing understanding that recovery is not simply physical rest, but also about synchronizing the body’s internal rhythms and one’s mind with the external environment.

    The optimal approach to managing the mental and physical strain of time zone travel requires a multi-faceted approach. From mindfulness and meditation to optimizing sleep routines, players like Jaylen Brown and DeAndre Jordan are focused on enhancing both their mental and physical recovery routines. With insights from Dr. Derek Suite and Tyler Lesher emphasizing the need to minimize travel disruptions, and Dr. Brenda Bursch highlighting the importance of maintaining routines, players and teams can better understand how travel affects mental clarity—crucial for NBA athletes to perform at their best. With well-planned strategies, athletes can minimize the effects of jet lag, maintain their mental well-being, and optimize their performance on the court, no matter what time zone they play in.



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  • Bengaluru Airports Terminal 2 Redefines Travel With Exceptional Dining Options

    Bengaluru Airports Terminal 2 Redefines Travel With Exceptional Dining Options

    Bengaluru’s Kempegowda International Airport has redefined the airport experience with the launch of its upgraded Terminal 2. Known as the ‘Terminal in a Garden,’ T2 seamlessly integrates nature with cutting-edge architecture. Upon entering, passengers are greeted by lush greenery and sustainable interiors, creating an atmosphere more akin to a serene retreat than a bustling travel hub. However, the real highlight of T2 is its extraordinary dining options. Whether you prefer traditional dishes or global favourites, the terminal is nothing short of a culinary haven, offering a wide range of options that include well-known brands and outlets making their debut in India.

    Latest and Breaking News on NDTV

    Photo Credit: Kempegowda International Airport

    One of the key attractions is the award-winning 080 Lounge, where travellers can relax and enjoy a menu curated by celebrity chef Ranveer Brar. For those seeking a more casual setting, Radio Station offers a bar-style atmosphere, serving drinks and dishes made with locally sourced ingredients. Coffee aficionados will appreciate Kodagu Cafe’s authentic South Indian filter coffee. Additionally, the Business Class Lounge – Qila offers an impressive menu featuring dishes like Paneer Butter Masala and Kozhi Ghee Roast, alongside desserts such as Saffron and Pista Gulab Jamun, all prepared with ingredients sourced within a 50-mile radius, ensuring fresh and local flavours.

    Terminal 2’s dining experience extends beyond local cuisine, with international culinary heavyweights like Wolfgang Puck and James Martin Kitchen offering gourmet meals in an elegant setting. PF Chang’s, making its Indian debut, brings a fresh take on Asian fusion cuisine. For a taste of tradition, Maiyas offers authentic Karnataka dishes, while Gully Kitchen serves up street food favourites like biryanis, dosas, and samosas. International brands such as Johnny Rockets and Hard Rock Cafe are also present, offering American classics and signature burgers. Giraffe adds to the global variety with a menu spanning diverse international cuisines.

    Latest and Breaking News on NDTV

    Photo Credit: Kempegowda International Airport

    Whether passengers are in the mood for local specialties or international comfort food, Terminal 2 at Kempegowda International Airport is set to change perceptions of airport dining. It has established itself as a culinary destination that travelers won’t want to miss. 

    About Vaishali KapilaVaishali finds comfort in eating parathas and rajma chawal but is equally enthusiastic about exploring different cuisines. When she’s not eating or baking, you can often find her curled up on the couch watching her favourite TV show – FRIENDS.

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  • Travel scoop October: What to do, where to stay, top tips and best deals for your next getaway, Lifestyle News

    Travel scoop October: What to do, where to stay, top tips and best deals for your next getaway, Lifestyle News

    Your next adventurous escape starts now with our new Travel Scoop column, where we uncover the best travel deals, unique stays, and everything you need for an unforgettable escape. This month, we’re sharing exclusive experiences-including once-in-a-lifetime offers for S$0!

    Plus, get the inside scoop on exciting new hotels in Japan, Korea, and Shanghai, and join us as we explore and review the top places to stay in Bintan.

    And for those eyeing a European getaway, find out why autumn is the perfect time to visit Switzerland, with enchanting festivals, scenic train rides, and incredible fall colours.

    Travel fairs & deals

    It’s time to fly – travel fair with Singapore Airlines and Scoot

    Grab discounted air tickets and exclusive travel deals at the largest Time to Fly fair by Singapore Airlines and Scoot. With over 200,000 round-trip Singapore Airlines tickets and 220,000 one-way Scoot fares up for grabs, you can fly to destinations around the globe at unbeatable prices.

    Look out for newly added SIA routes to Brussels, London Gatwick, and the upcoming Beijing Daxing International Airport, plus new Scoot destinations like Kertajati (Greater Bandung), Koh Samui, and Malacca.

    Purchase tickets online or head to the in-person fair for activities, giveaways, and a chance to win Scoot vouchers or SIA Business Class tickets with hotel stays to destinations like Hong Kong, Shanghai, Istanbul, and more!

    Online sales will run from Oct 25 to Nov 7, 2024, and the In-person Travel Fair will run from Oct 25 to 27, 2024 at Suntec Singapore Convention and Exhibition Centre halls 401 and 402.

    $0 experiences at Klook’s birthday sale

    Klook is pulling all the stops with its biggest birthday celebration yet. From now till Oct 31,2024, celebrate 10 years with its biggest travel sale with up to 60 per cent discounts off tours, accommodations, and transport across top destinations like Japan, South Korea, Thailand, and Europe.

    Expect Buy-1-Get-1 deals, flash sales, and seasonal promotions for Autumn and Winter experiences. Don’t miss out on “Money Can’t Buy Experiences” where all you need to do is register to win exclusive experiences such as foraging the Swiss Alps, sleeping under the stars in Dubai, or exploring Seoul with OPPAs! 

    Hotels, resorts & retreats

    Travelodge Kyoto Shijo Omiya opens with special rates

    https://www.instagram.com/p/C8bdHftPcIa/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==

    Travelodge Hotels Asia has just unveiled its second location in Kyoto’s relaxed Shijo Omiya neighbourhood. Travelodge Kyoto Shijo Omiya offers easy access to the Hankyu and Keifuku lines, and is just a stone’s throw from top attractions like Nishiki Market, Nijo Castle, and Gion.

    Close enough to explore the sights but tucked away for a peaceful retreat, it’s also surrounded by bars and restaurants to satisfy any foodie’s cravings. Room options include Standard Queen (14 sq m), Friends and Family Triple (21 sq m), and an Accessible room with all the necessary amenities and space.

    Enjoy special opening rates from JP¥13,650 (S$119.38), available until Dec 31, 2024, with stays valid until Dec 31, 2025. 

    Perfect after-concert hotel – The Link Seoul

    The Link Seoul, a Tribute Portfolio Hotel, debuts in the lively Sindorim district with vibrant social spaces and a blend of tradition and modernity – think Scandinavian aesthetics, fashion-forward touches, and traditional Korean elements.

    The 141-room hotel near the Gocheok Sky Dome is perfect for winding down after K-pop concert nights. Dining options range from the casual all-day restaurant FRAME to a beer pub PUNCH, or head out to the Food Hall at NC Department Store Sin-Guro Branch for more selections.

    Make your way to the Mullae Art Village for some art appreciation. 

    Living below the surface at Intercontinental Shanghai Wonderland

    https://www.instagram.com/p/C_0gMbMMlnt/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==

    Recently spotlighted on BBC’s Amazing Hotels: Life Behind the Lobby, the InterContinental Shanghai Wonderland is indeed a feat of modern architecture.

    Designed to harmoniously integrate into its natural surroundings, the hotel is built 88 metres below ground, into the walls of an abandoned quarry, with two floors submerged below the quarry, where guest rooms, restaurants, conference rooms, and an aquarium sit.

    There’s even a dramatic cascading waterfall that you can admire through the observation lifts. With such a unique architectural design, the hotel has been hailed as one of the “Top Ten Architectural Wonders of the World” by NatGeo’s Megastructures series. 

    Reviews & destination guides

    One destination, three resorts on Bintan Island

    From the tranquil Banyan Tree to the family-friendly Angsana Bintan and the quirky Cassia Bintan, enjoy the best of three worlds at Laguna Bintan.

    https://www.instagram.com/p/C9uWSWAJ7tm/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==

    Fill your day with activities like golfing at Laguna Golf Bintan, nature walks, water sports, and even turtle watching (when the time is right).

    Autumn in Switzerland: The ideal blend of beauty, culture, and adventure

    Curious about the best time to visit Switzerland? Fall is your golden window! With gorgeous weather, fewer tourists, and great deals, September and October are perfect for exploring everything from cultural festivals like the cows’ homecoming to scenic hikes in the Swiss Alps.

    Whether you’re into art, adventure, or wine, Switzerland offers an unforgettable experience in autumn. Dive into our full guide for insider tips and must-try activities that capture the beauty and charm of Switzerland during this magical season!

    Unplug in tranquility on Cempedak Island

    Off the east coast of Bintan is Cempedak Island, a private island committed to sustaining nature and its environment. With villas embraced by the tropical forest, this resort is one of the best places to be one with nature.

    From nutritious farm-to-table meals to water and land sports, kick off your slippers and immerse in the “simple barefoot luxury” of Cempedak Island. 

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    This article was first published in City Nomads.



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