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Tag: Types

5 Types Of French Fry Enthusiasts – Which One Best Describes You?

French fries are more than just food; they’re a mood, a vibe, and let’s be honest, a universal crowd-pleaser. Whether you’re at a local cafe, a fast food joint, or a fancy restaurant, fries are always on the menu, ready to brighten up your day. It doesn’t matter if you’re five years old or fifty, the love for French fries is something that stays with you forever. And while we all love them, the way we enjoy fries says a lot about our personalities. Some people swear by extra seasoning, others can’t imagine fries without cheese, and then there are those who treat each fry like a sacred moment. Curious to see which type best describes you? Let’s dive in!

Here Are 6 Different Types Of French Fry Lovers:

1. The Peri-Peri Addict

If you’re someone who feels that plain fries are a crime against humanity, you probably belong to this group. For you, fries are incomplete without a generous dose of peri-peri seasoning. You shake that sachet like your life depends on it, covering every single fry with that spicy, tangy goodness. The more seasoning, the better. For you, peri-peri isn’t just a topping – it’s a way of life.
Also Read: Are You A True French Fries Lover? Here Are 5 Things You’ll Totally Get

Photo Credit: iStock

2. The Cheese Obsessive

Cheese is your best friend, and you believe everything is better with it-especially fries. Whether it’s gooey melted mozzarella, sharp cheddar, or a sprinkle of parmesan, you’re not picky as long as your fries are drowning in cheese. To you, plain fries feel like an unfinished story, and the cheese is what brings it all together.

Photo Credit: iStock

3. The One-At-A-Time Strategist

You’re the person who believes in giving each fry the attention it deserves. No frantic handful grabs for you-you take your time, eating one fry at a time, savouring every crunchy, salty bite. It’s almost like you’re in a committed relationship with each fry, and honestly, we’re a little jealous of your self-control.

Photo Credit: iStock

4. The Ketchup Loyalist

For you, the idea of eating fries without ketchup is pure madness. Ketchup isn’t just a condiment – it’s a necessity. Whether you’re dipping each fry meticulously, drizzling ketchup directly over your plate, or squeezing it straight onto the fries, you’re all in. No ketchup? No fries. It’s that simple.

Photo Credit: iStock

5. The Handful Enthusiast

Why take one fry when you can grab five? You’re all about that big handful life, diving into your fries with reckless abandon. Sure, things might get a little messy, and your friends might cringe when they see you stuffing your face, but who cares? Life’s too short to eat fries one at a time.

Photo Credit: iStock

6. The Dip Devotee

For you, fries are just an excuse to indulge in your love for sauces. Whether it’s creamy mayo, tangy barbecue, spicy sriracha, or even a fancy truffle aioli, your fries are never without a dip. You’re the person who orders extra dips at every meal and then insists that fries are better this way. Spoiler alert: you’re right.
Also Read: Which Kind Of French Fries Are Best For Reheating (And How To Reheat Them!)

So, which type of French fry enthusiast are you? Do you fit neatly into one of these categories, or do you have your own unique fry-eating ritual? Share your style with us in the comments below – we’re all ears (and craving fries now)!

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December 31, 2024
5 Types Of Containers That Are A Must In Every Kitchen

The kitchen is the heart of any home, and perhaps this is why everyone likes to keep it organized. We all make various efforts to maintain order in our kitchens, and one of the first steps is using containers. We store pulses, sugar, whole spices, and other items in these containers, keeping them neatly arranged, which makes our kitchen look beautiful and clean. Another advantage of containers is that they help keep food fresh for a longer time. There are many types of containers available in the market, differing in design and size, ranging from plastic to glass. Often, it can be difficult to choose the right container for your kitchen, and you may end up purchasing ones that don’t fit well. In this article, we will tell you about 5 different types of containers that you can easily use in your kitchen.

Also Read: 5 Easy Tips To Keep Your Everyday Food Containers Fresh (And Smell Free!)

Here Are 5 Containers That You Can Use In the Kitchen

Stainless Steel Containers

Stainless steel containers have been a staple in kitchens for a long time. Their main advantages are that they are durable, safe for health, and environmentally friendly. They are also easy to clean. You can buy them in various sizes depending on your needs. However, when purchasing them, make sure they are made of 100% stainless steel. Containers made from low-grade steel can rust quickly. Also, ensure that the lid is airtight and does not leak when ingredients are stored inside.

Glass Containers

These days, many people prefer using glass containers for storage. They tend to last longer than plastic or steel containers. Glass containers are ideal for storing snacks, spices, and other dry ingredients. When choosing glass containers, make sure they are made of borosilicate glass, as it can withstand high temperatures and is less likely to break. The size of the glass container should be suitable for the material you intend to store. For example, small containers are great for tea, sugar, or spices, while larger and deeper containers are better for storing flour, rice, or lentils.

Plastic Containers

Plastic containers are incredibly popular due to their affordability, light weight, and cost-effectiveness. They are ideal for storing dry ingredients. However, it is crucial to choose the right plastic containers from a health perspective, as poor-quality plastic can negatively affect your health. Always opt for food-grade and BPA-free plastic to ensure safety.

Ceramic Containers

Ceramic containers are perfect for giving your kitchen a beautiful, stylish look. These containers come in various colours and designs, often used to store pickles or other condiments. They are relatively inexpensive and can enhance the aesthetic of your kitchen countertop. However, ceramic containers can be quite heavy, making them less commonly used for daily storage.

Airtight Containers

Airtight containers are an excellent choice for storing items. These containers are completely sealed, preventing air from entering or escaping, which helps keep the contents safe. They are particularly useful for storing spices and snacks, ensuring they stay fresh for a longer time. Airtight containers also protect stored items from moisture, making them an essential addition to your kitchen.

We hope this article helps you choose the right container for your kitchen needs.

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December 6, 2024
5 Types Of Milk Cakes From Around The World You Must Try At Least Once

The world of desserts is way more fascinating than you could ever imagine. It is varied, versatile, and has no possible end to it. Every region of every country has something unique to offer that adds to the food map of the world. But what fascinates us is the link between these delicacies. If you explore, you will find many such options from across the globe that look and taste the same. One such dish is a milk cake (a dessert made with milk). In this article, we will take you through some of the popular milk cake options from across the globe that impress every foodie with a comforting flavour and texture.
Also Read: The Recipe For Alia Bhatt’s Viral Milk Cake Is Trending On Instagram

5 Types Of Milk Cakes From Across The World You Must Try:

1. Indian Milk Cake:

A popular sweet dish, often referred to as kalakand, milk cake is a solid milky white mass, garnished with pistachios and other dry fruits. Here, milk is reduced and caramelised until you get a solid texture, with a golden-brown colour to it.

2. Warm English Milk Cake:

Warm (or hot) milk cake is an English-style vanilla cake that is tender, spongy and melts in the mouth in just no time. You can have it as is or pair it with some cold custard for a one-of-a-kind experience after your meal. You can also have it with coffee for a balance of flavours.
Also Read: Indian Cooking Tips: How To Make Perfect Milk Cake Sweet At Home (Recipe Video Inside)

3. Japanese Castella:

Castella is a popular tea-time confection in Japan, which according to www.japancentre.com, was introduced by Portuguese merchants in the 16th Century and is now a speciality of the Nagasaki region. It is light, spongy and tastes custardy, with a hint of vanilla. In fact, you can easily consider it as a mix of vanilla sponge cake and egg custard souffle.

4. Mexican Tres Leches:

Popular throughout Latin America, it is a sponge cake soaked in three kinds of milk – evaporated milk, condensed milk and whole milk. It has a very light texture, with many air bubbles, and melts in the mouth in just no time.

5. South African Malva Pudding:

A South African version of the Tres Leches, malva pudding is a soft, moist cake that contains apricot jam and has a spongy caramelised texture to it. You need to add a cream sauce to it when hot and it is usually served warm with the sides of cold custard or ice cream.

How many of the above milk cake variants have you tried till now? Let us know in the comments below.

About Somdatta SahaExplorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day.

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September 21, 2024
4 Types of Hunger Explained: Fitness Coach Reveals What Your Body Is Really Telling You

Intuitive eating is a philosophy of eating that helps you guide your eating based on your internal hunger cues. There is no theoretical diet pattern to follow, and the focus lies on eating by listening and understanding your body and its hunger signals. Following intuitive eating is a great way to build a healthy relationship with food and your body. In intuitive eating, there are four different types of hunger. In a video on Instagram, Sohee Carpenter, a popular fitness coach, simplifies these four types of hunger and explains how it is valid to honour each of them with a balanced perspective.

Here Are 4 Different Types Of Hunger We Experience:

1. Physical Hunger

Physical hunger is the typical type of hunger you feel when your body requires food. It stems from a biological need for energy from food. You can feel it by a “grumbling in your tummy or perhaps you’ll be cranky or low on energy,” Carpenter shares. It is important to eat and not suppress your physical hunger.
Also Read: Watch: Why Do We Sometimes Feel Hungry Right After Eating A Meal? Expert Explains In Viral Video

2. Practical Hunger

Practical hunger is when you are “not physically hungry now, but are eating to curb future physical hunger,” Carpenter shares. For example, if you are about to leave the house for several hours, running errands around town, it might be easier for you to eat a proper meal at home first so you don’t have to worry about food while you are gone.

3. Emotional Hunger

Emotional eating is when you eat in response to emotions. “Contrary to popular belief, while we do not want to turn to food as our sole coping mechanism for dealing with negative emotions, emotional eating in and of itself is not a bad thing,” Carpenter explains. Food can be a source of great comfort and gratitude when consumed with a positive attitude.
Also Read: How To Know If You Are Really Hungry Or Not? Expert Explains How To Listen To Your Body

4. Taste Hunger

There’s always room for dessert, right? Taste hunger is eating something because you are in the mood for it. If you enjoy some ice cream after dinner, you’re satisfying your taste hunger. Craving that specific type of burger and going to the mall to eat it is a sign of satisfying your taste hunger.

Recognizing which type of hunger you are experiencing can help you be more in touch with your body’s needs. “It is ok to eat for reasons other than physical hunger,” adds Carpenter.

Disclaimer: This content including advice provides generic information only. It is in no way a substitute for qualified medical opinion. Always consult a specialist or your doctor for more information. NDTV does not claim responsibility for this information.

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September 2, 2024