Live Lifestyle News Live: Stay informed with Hindustan Times’ live updates! Track the latest lifestyle news including fashion trends, style guide & Tips, India & World Events. Don’t miss today’s key news for December 10, 2024. Latest news on December 10, 2024: Fitness coach Ralston D’Souza shared an insightful reel showing how we can hit…
In a world where healthy eating and sustainability are hot topics, plant-based diets are gaining serious momentum. Among the most talked-about options are vegetarianism and pescetarianism, each with its own loyal following. While vegetarianism focuses entirely on plant-based foods, pescetarianism adds seafood to the mix for added nutritional benefits. Both diets are linked to better…
Figs, or Anjeer, are a delicious fruit often consumed in dried form in India. Figs are known for their nutritional benefits, such as boosting gut health, strengthening muscles, and improving energy levels. However, some people worry that this ‘fruit’ might be non-vegetarian. Sounds bizarre, right? How can a fruit that grows on trees be non-vegetarian?…
The vegetarian vs. non-vegetarian debate is not new. This heated spat between the two dietary preferences has resurfaced on social media, thanks to a seemingly innocent post by a food blogger. Her simple plate of dal and rice, garnished with the right spices and chopped onions, became the epicentre of a serious discussion. The food blogger’s assertion…
World Vegetarian Day, observed annually on October 1, serves as an opportunity to promote the benefits of a vegetarian lifestyle and raise awareness about the positive impact of plant-based diets on health, the environment, and animal welfare. Founded by the North American Vegetarian Society (NAVS) in 1977 and endorsed by the International Vegetarian Union (IVU),…
World Vegetarian Day, celebrated annually on October 1, serves as a global celebration of vegetarianism and a reminder of the benefits of a plant-based diet. Established in 1977 by the North American Vegetarian Society, this day encourages people to explore the diverse and delicious world of vegetarian cuisine. It aims to raise awareness about the…
World Vegetarian Day, celebrated annually on October 1, serves as a global celebration of vegetarianism and a reminder of the benefits of a plant-based diet. Established in 1977 by the North American Vegetarian Society, this day encourages people to explore the diverse and delicious world of vegetarian cuisine. It aims to raise awareness about the…
Omega-3 fatty acids are essential nutrients that play a crucial role in overall health. They are linked to various benefits, including heart health, brain function, and reduced inflammation. While fish oil and fish dishes are often associated with omega-3s, vegetarians can also incorporate these healthy fats into their diet with a variety of plant-based foods….
