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Tag: YouTuber

  • ‘I won’t be coming back’: YouTuber complains after waiting 1 hour for food at Uncle Roger’s restaurant, Lifestyle News

    ‘I won’t be coming back’: YouTuber complains after waiting 1 hour for food at Uncle Roger’s restaurant, Lifestyle News

    When Malaysian-born Nigel Ng, better known as Uncle Roger, opened his first fried rice restaurant in Kuala Lumpur in September this year, the eatery saw snaking queues. 

    In fact, it’s been doing so well that the 33-year-old is opening more outlets in Malaysia’s capital city.

    However, not all his customers have had a good dining experience at Fuiyoh! It’s Uncle Roger. 

    In a Reel uploaded to Instagram on Oct 24, Lukian Wang, the Hong Kong YouTuber behind CookingBoBo, went as far as to call it her “worst dining experience” in Malaysia. 


    Lukian had made a beeline to the restaurant immediately after touching down at the airport. 

    “This was the first place I hit up when I arrived in Malaysia. After all, I am a fan and I like fried rice,” she shared. 

    The restaurant was still closed when Lukian arrived, and she said she waited for around 40 minutes before being seated. 

    While she scrolled through the online menu, Lukian realised she didn’t have many options to begin with.

    “I did not expect more than half the menu to be already sold out,” Lukian explained. 

    After placing her order, she waited a good 21 minutes before her first item came — a cup of hot lemon tea. 

    While she praised the cup for being “cute”, she felt that the drink was falsely advertised and did not match the image in the menu. 

    “I laughed it off at this point but I didn’t realise it was going to get much worse,” she foreshadowed. 

    Some 50 minutes after being seated, Lukian lamented that her plate of fried rice had still not been served. 

    After making eye contact with the man who had been queueing in front of her, she noted that he too had not received his food yet. 

    Finally, after an hours wait, her fried rice arrived. 

    While she admitted that it “did look good”, Lukian wasn’t satisfied. 

    When a woman at the next table asked for her opinion about the food, she bluntly told her: “[It’s] probably only the best fried rice right now because I’m so hungry.” 

    She also told her viewers that the queue outside the restaurant was because of the slow service and not because the place was popular. 

    “Needless to say, I won’t be coming back,” she said. 

    AsiaOne has reached out to Lukian for more details. 

    In the comments, Uncle Roger apologised to Lukian and promised to “do better next time”. 

    Other netizens also shared their thoughts about Lukian’s experience, with many praising her for her honesty. 

    One said they were surprised that Lukian had the patience to wait that long as they would have left after 20 minutes. 

    On the other hand, there were some who shared some reasons why the food took so long to arrive. 

    One netizen suggested that the restaurant may have faced challenges in sourcing ingredients, while another speculated it could be due to a lack of manpower.

    [[nid:701616]]

    melissateo@asiaone.com



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  • How Kiwi YouTuber Stacey Scott only spends $5000 on food a year

    How Kiwi YouTuber Stacey Scott only spends $5000 on food a year

    Stacey with her grandchildren Jasper and Madison. Photo / NZ Woman's Weekly
    Stacey with her grandchildren Jasper and Madison. Photo / NZ Woman’s Weekly

    We raised six kids on a single income. I wanted to share my knowledge, so I started filming cost-effective meals, and Farmers Wife Homestead was born.

    There are some horrible bullies online, but I get so much in return for putting myself out there. The community’s an amazing bunch of people. That’s what keeps me going.

    My dad was a farm manager. The farm provided us with meat and that’s where I learned my love of gardening. Mum was an amazing cook. I learned from watching her. Then when I became a mum, I learned to cook from scratch.

    My first husband wasn’t a farmer, although we did a stint dairy farming because I convinced him it was a great lifestyle. We absolutely loved it, but ended up separating.

    Raising six children was pretty much a full-time job. But I would volunteer at kindergarten and teach elderly men how to cook once their wives had died.

    Stacey and Karl have been married for seven years. Photo / NZ Woman's Weekly
    Stacey and Karl have been married for seven years. Photo / NZ Woman’s Weekly

    When the children were little, it wasn’t all about how much stuff they had. We went to the toy library and second-hand shops.

    I did my OE for four years in Western Australia where I have family and took the children – they were in their late teens down to 3 years old – and worked in restaurants honing my skills as I’m not a trained chef.

    I met Karl, a father of three, eight years ago, when I was living in Tauranga. I moved to Raglan to be with him and we’ve been married for seven years – I even catered our wedding.

    I love budgeting. I save every food receipt to compile a list of what I will need in future. It helps me work out what to bulk buy. It’s also a guide of what vegetables I need to plant, so I can save money there. Your grocery bill is probably one of your biggest variables – if you can control what you’re spending, you start saving.

    Stacey has set herself a challenge – to spend only $5000 on food in a year. Photo / NZ Woman's Weekly
    Stacey has set herself a challenge – to spend only $5000 on food in a year. Photo / NZ Woman’s Weekly

    It doesn’t mean buying everything in bulk, it’s about learning what to shop for that will last the year and save money. I bulk up expensive food items with cheaper ones.

    I can get 38 servings for $30, using two chickens. I make sweet and sour, chicken pot pie, nachos, chicken subs and I use the carcass as stock for pumpkin soup. I make a loaf of sandwiches and freeze them, I bake and buy produce in season. We don’t eat out – it’s too expensive – so I make “fakeaways” such as fish and chips, burgers and pizza.

    I’ve set myself a challenge – to spend only $5000 on food in a year to feed three adults and a teenager. I have a daily budget of $14, but I do keep a well-stocked pantry and have plenty of preserves on hand.

    We’re tracking a little over budget because I hurt my back and couldn’t garden, and then I had a knee operation, so I cooked ahead and did freezer meals. Now I’m not spending as much.

    I would love to start a second YouTube channel on budgeting. I get a lot of comments from elderly through to young people at university who don’t have much money.

    I’m not great with technology, so learning how to run a website and start a YouTube channel’s been a full-time job. I find it really rewarding. Saving people’s lives was really rewarding. Saving people money’s pretty rewarding too.

    For more info, visit farmerswifehomestead.com

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  • What Happens When You Eat 16,000 Calories Of Fast Food? YouTuber Reveals  

    What Happens When You Eat 16,000 Calories Of Fast Food? YouTuber Reveals  

    A fitness content creator recently took on the challenge of a 50-hour fast food marathon and documented the experience in a YouTube video. Tennyson is known for posting content on fitness, food and lifestyle. The 30-year-old Canadian consumed only fast food and ultra-processed snacks for 50 hours. His meals included everyday items like bread, cereals and yoghurt, along with popular fast foods like pizza and burgers. The video quickly went viral and received over 3 million views. The content creator claimed to have consumed at least 8,000 calories by the end of the first day. He also mentioned experiencing adverse effects on his mental state and energy levels. After indulging in pizza, coffee, doughnuts and a variety of ultra-processed foods from the supermarket, the YouTuber admitted he felt “gross” in the end.

    Also Read: “You Even Made It Shiny” – Internet Is In Love With This Moo Deng-Themed Cupcake

    On the second day, Tennyson revealed that he felt “gassy” and surprisingly “more malnourished than before despite tripling my calories.” He also noted that he developed acne within just one day, adding, “My muscles feel numb, and I feel kinda sad.” Additionally, Tennyson tracked only 4,000 steps, far below the recommended 10,000 steps per day for good health. Feeling unmotivated and lethargic, he wrapped up the 50-hour challenge by finishing the leftover pizza and some sushi.

    On the morning of day three, Tennyson described his gym session as “horrific” and said that he sweated more than ever before. “I was sweating more than ever. I don’t even know if it was sweat or if it was oil, ” he said. 

    The Youtuber claimed that he took on the 50-hour fast food challenge to highlight the consequences of unhealthy eating habits. “The point was to show people that unhealthy habits don’t just affect how you look, but they affect your overall well-being, your mood, your happiness, your motivation, your drive,” Tennyson added. 

    Also Read:UK Woman Hit On Head By Cauliflower “From High Shelf” While Shopping, Dissatisfied With Supermarket’s Response

    Many people shared their reactions in the comments section. A user wrote, “It’s not about how you look it’s about how you feel after eating, love this, well said.” Another added, “I’m amazed at how much food Will can consume. It’s absolutely mind-boggling.” Someone else said, “It’s creators like you who are really helping me heal my relationship with my body and food. Thank you.” A comment read, “Thank you, Will! I’m so glad I found this channel. Super informative and super hilarious.”

    What are your thoughts on this challenge? Let us know in the comments below/

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